A great place where my friends and I liked everything, friendly waiters who served us at the highest level, excellent Korean cuisine for which you can come here, a very interesting design of the hall and the restaurant itself as a whole, in general, I advise everyone who would like to go to a Korean restaurant to go here.
I came to Busan with friends and we were met by a very polite, competent and humorous waiter Ksenia. We were served at the highest level. The food was served quickly enough and it was warm. Separately, please note that the Korean cuisine is very tasty. It was deliciously served. We got into the Korean atmosphere along with different songs (the most pleasant bonus). Unusual desserts. We tried bananas with ice cream - an extraordinary pleasure. The receptionist asked if everything was fine with us. We had a great day! It's not a sin to leave a tip for such service.
An unforgettable experience of visiting this atmospheric institution! Wonderful Korean cuisine, which is simply impossible to break away from! Each dish is a real masterpiece, cooked with love and true skill. And I would also like to mention the wonderful staff who made our evening really pleasant and warm. I definitely recommend it to all lovers of Asian cuisine! 👍
I really liked the hot pot department, but when I ordered the spicy broth, I didn't know it would be so spicy! But anyway, there was also mushroom broth, it was sooo delicious!
We booked a karaoke room for three. The room is very spacious, there is air conditioning. The song search is convenient, you can basically include any videos if you want to take a break from singing.
We also liked the service. The girls are very nice, if there were any questions or requests, they told us everything.
I would like to have more Korean dishes and drinks on the menu, but in general there is a large selection.
We had a great time! We will definitely come and try the barbecue again.
Above all praise , it is a very atmospheric place, we really liked the food , the staff is incredibly pleasant , our rating is 10 out of 10. Thanks ! We will definitely visit again, and more than once 🙌
Pleasant interior, beautiful dishes, friendly young staff. In general, the food is delicious, well done. However, later they noticed that already at home some fruits were indicated in the ice cream menu, but in fact there were others ) but in general, it's not bad either, but it would be necessary to clarify such points))
I ordered changjamen in Korean. It's very tasty, there are sweet potatoes, noodles, eggs, and meat (probably two types. beef and small pieces with bacon). in general, I advise you!
I visited this place and was very satisfied with the service and delicious food. The waiter Victoria was very nice and helped to decide on the choice of dishes. Drinks from Ksenia's bartender are beyond praise. I will definitely come back to you.
Delicious food. The products are all sooo fresh. Short waiting time.The service was fast. Quick cleaning of empty dishes, napkins. The character is friendly. The atmosphere matches the name.
I advise you to book a table earlier. A constant stream of visitors.
I've been wanting to go to this place for a long time, but I couldn't get my feet in any way. I decided to try something new and share my impressions.
Atmosphere and Design.
The first thing that caught my eye right away was that it was better to go here in the evening and book a place on the veranda, beautiful lighting on the steps and a very decorative view from the terrace.
Immediately upon entering Busan, I was engulfed by the warm atmosphere: the combination of a bright Korean interior creates a cozy atmosphere pleasant for a long stay.
Music and general atmosphere:
Pleasant background music enhances the feeling of that very thematic Korean style and promotes abstraction and relaxation.
Menu and Dishes:
The menu struck with its variety, offering a wide selection of dishes for every taste, a wide selection of salads, soups, main courses, deep fryers menu.
In addition to the seemingly standard menu, there were also special sets for cooking on the fire yourself, desserts, a bar and drinks
Description of the selected dishes:
we ordered several dishes — "spicy Korean soup", "Tom yam with seafood", "Tokpoki with squid" and "tamago with cheese".
And what can I say, the dishes were served in the best possible way. The dishes met almost all expectations: an incredible game of flavors and careful study of each element.
Quality and Taste:
- The ingredients used are fresh and of high quality, which was noticeable from the first spoonful.
- The taste qualities of the dishes were excellent, each element of the dish harmoniously complemented each other. Very rich and spicy broth in soups, soft tok pokki in a pleasant tomato sauce, and the most delicate tamago with cheese, which simply conquered my taste buds.
Service:
We were very pleasantly greeted from the doorstep. The receptionist professionally found us a place, despite the fact that we came without reservation and were immediately ready to offer our recommendations. We were also very politely informed in advance that the cooking of dishes may be a little longer than usual, for technical reasons at that time.
The waiter accepted the order instantly, and gave her recommendations on the dishes. Despite the full house and warnings about possible delays in cooking, the dishes were served quickly.
Prices and Ratio
Despite the high quality, the prices are reasonable, I would say average in the market. "Busan" gives you the opportunity to enjoy fine cuisine without a serious blow to your wallet.
Features and Innovations:
The key feature of the restaurant is that it offers an interesting set of ingredients for dishes and a unique opportunity to be a cook for yourself.
Recommendations:
Tom Yam and Tamoy, the dishes are probably universal for any client, so you can safely take them; spicy Korean soup, for me personally, was not the most spicy that I ate, but 60% of it will be too much for you; as for the top pokki, this is a dish that is worth trying, unusual, delicious but to some extent an amateur.
Conclusion:
- Busan is not just a restaurant, it is an immersion into the world of exquisite gastronomy and authentic Korean style. I was delighted with every moment and definitely recommend a visit.
- My experience at Busan was unforgettable, every aspect of the visit was beyond praise.
But still, a couple of things should be)))
1) It seemed to me that it was not completely convenient when the menu was exclusively in electronic form, on the one hand, I fully understand that people are advanced now, on the other hand, it was not very convenient for my mother to scroll through such a long menu on the phone and she got lost in it, and this to some extent gave She's uncomfortable
2) Personally, it seemed to me that the noodles were a little overcooked in Korean soup, or it was just such noodles. I am only judging against the background of comparison with other soups, and it feels like the noodles in the soup should be cooked to the state of "al dente". I still hope that in the future it will be more solid, and a little more consistent, so to speak, with the standard.
Despite my problems, I will not remove the star, as in general everything was super
The location and interior are excellent
Everything is clean, stylized as a dorama, there is a terrace.
The kitchen is all right, Korean. Portions of meat for barbecue are normal, snacks - kimchi, for example, are just funny. 50g. Seriously?
The man will leave hungry.
We went for fun, to feel like we were in a barbecue pork drama
I really liked this place, officer Sofia and Andrey, they served at the highest level, we were for the first time, we did not know how to use what, Sofia told us everything and helped us with cooking, they were very smiling.everything was very tasty, we will definitely come back here again, I do not understand the negative reviews about this place ... everything was just super!thank you very much
A cool place with an atmospheric interior. We tried to cook hot pot, rich broth and delicious ingredients. Special thanks to waitress Sonya and manager Evgenia for the service and good mood!)
It's a wonderful place. We sat down with the whole family. special thanks to Sofia's waiter. if you are tired of draniki, then come and enjoy the incredible cozy atmosphere.
A cozy place, young, friendly staff. We took snacks - wood mushroom, kimchi cucumbers, fried pork - it was delicious. My husband took a banana - he said that it was the most delicious of those that he once ate. I took a poke with salmon - everything is fresh, I liked it.
A great, colorful, cozy cafe. I really like miso soup and wok noodles. Always pleasant and courteous service. And then there's karaoke! I like that there is a glass veranda where the fire is burning and the atmosphere is something homely.
The place is 10/10, the place inside is very lamp-lit and cozy, the staff is friendly and pleasant. Especially if you want to praise the administrator Xenia, the girl is very sweet and friendly.
The atmosphere, the menu and the staff, including the administrator, are super. We came with our family from Borisov and did not regret it. We will visit whenever possible. Good luck and prosperity to you and of course good positive visitors. 🌹
A great place to relax and have delicious food. Responsive staff, high-quality approach to work. I was celebrating my birthday and I was congratulated by the restaurant on the holiday. We made a discount in honor of the holiday . Definitely going back there
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1
S
Sanel
Level 19 Local Expert
December 21, 2024
My friend and I are frequent guests of this restaurant, we have been to the 2nd floor many times, the last time I tried to visit the 3rd floor, I really liked everything. The menu is more interesting there, and I liked the seafood, mushroom, and tofu set. Everything is very tasty, we had a great time, the prices are very pleasant
The idiot's dream was to "try tokpoki in Korean." When I saw this dish on the menu, I immediately rushed to this wonderful place. Although I knew that the tokpoks themselves do not represent anything supernatural, I was very pleased with the way they were prepared for me. The squid meat was tender, chewed easily and tasty. For dessert, I had thickening bananas. I advise you to try it — a hearty dessert with a game of textures and temperatures, as bananas are served with ice cream. The Mahito cocktail was made using the right technology, so it was a wonderful addition to the food — an immortal classic.
The setting in the restaurant is restrained, there is enough light, the music corresponds to the entourage — Korean. Quiet, calm, clean. There were no foreign odors.
The staff is friendly and tidy.
I was served by the waiter Sonya, thanks a lot to her too.
I advise you to visit and I will come more than once and bring my friends.
Great place, friendly staff.
The food is delicious and the portions are large, at a price for such quality and quantity it is generally excellent. I will definitely come again.
The place is disgusting) The interior and the atmosphere are good, but the staff and the dishes are just darkness. If you want to spoil your mood, come here.
We were served quickly. But this is probably the only thing that the staff were able to do adequately. The waitresses behaved inappropriately. I'm sorry, of course, like rats. All the time they stood in a group behind their backs, whispering and laughing. It doesn't really bother me, but I'm not the only one who noticed it in the reviews. Do you really have so little to do at work that you discuss each of your visitors? Everything is clear with the staff, now the dishes.
I was hungry as soon as the food arrived — my appetite was gone. I ordered noodles with chicken and kimchi. The noodles stank, and they tasted just disgusting. The chicken was similar in texture to rubber. Tasteless and unpleasant. I won't say anything about kimchi, it's terrible. The only thing I liked was the lemonade. And then, he's chymotic.
The bottom line is this: the place is beautiful, but the food and staff are just terrible. I could give 2 stars for the atmosphere, but I won't. It's a pity all the money that my friend and I spent on this "eatery", there's no other way to call it.
This place is simply terrifying: from the service to the food. We had no problems booking a table the day before the visit, which turned out to be the only plus. The floor of the staircase and platforms is very sticky, the tables themselves are clean. They put us in a hall on the 3rd floor (in fact - 2), which is made in a more traditional style, but they put us in the very corner by the speakers, from where k-pop was playing loudly. There was no sound of the interlocutor opposite. The menu is only by code, and it is also illiterate (it is impossible to read more about the dish, not to mention the FGM). There are few dishes and drinks too. Some positions raise questions (the presence of a volume pit, for example). We sat for 20 minutes, none of the waiters came to the table, we had to call them ourselves. The WAITER LIKA accepted the order and successfully disappeared for 20 minutes. I didn't bring any appliances or drinks. After 20 minutes of waiting, another waitress with no name came up to us and asked if we had ordered. At that time, we had been sitting in the restaurant for 40 minutes and were shocked. After that, the waitress without a name checked the availability of the order according to the program and said that there was no order and "if you want, you can order again." It's that simple. We repeated the order, which included Kimpab with shrimp and Romaine, and waited for the order for another 25-30 minutes. Soup, which is basically a blank... The kimpab was delicious, but in fact it was an overwrite of sushi. It was cut into portions crookedly - the pieces were different in height. Then they brought Romaine and it was a complete disappointment. It was more like a bland Fo-bo than a real Korean ramen. The noodles in it were stuck together, the broth was not saturated in taste, not bright. Dessert or a discount was not offered as an apology, the waiter Lika never apologized personally. Well, yes, it was a fiasco until the very end: the terminal did not work well when paying, the payment was made only the third time. In short: everything is bad, the food, the service. For the same money, you can go to any other Asian institution and at least have a delicious meal, not to mention proper (not even ideal) service.
One star only for the interior, but the food is terrible, even close to Korean cuisine does not match the taste and composition. The staff does not know the menu of the restaurant at all, they just stand in a bunch and stare whispering. It would be better to learn the composition and menu so that they can advise customers. I don 't know about anyone , but I went out hungry , since it was not possible to eat the dishes (Tok pokki with squid was over - salted, Chajanmen in Korean - I didn 't understand what kind of mixture it was at all) More or less there was soup , if you can call it that , a basin of broth with pleasant spices . In order not to go hungry, I sipped soup and ate French fries, the rest was impossible to eat. The impression was disgusting, it felt like I had eaten at a cheap eatery. For the first time in my whole life , I ate French fries for 100 rubles and drank a broth . I do not recommend this restaurant at all . A huge fat minus ➖
We went to a restaurant with a group of five people. The order was accepted quickly, they promised to serve everything in 30 minutes, but the wait stretched for more than an hour. The Tom-yam arrived an hour later, barely warm, as if it had been cooked and forgotten. The juice had to wait the same amount, and the sauce, which can be served in seconds, was carried for another 20 minutes. The grill was turned on in advance, but by the time the food was served, two parchments had already burned.
The two hot dishes we ordered were still not served after an hour and twenty. When we asked about them, we were told to wait another 20 minutes. As a result, we were able to cancel them, which gives the impression that they were simply forgotten.
The waiter, most likely an intern, was polite, apologetic and obviously trying his best. However, he looked confused, and didn't seem to have any connection to the kitchen. The blame here lies more with the management, who did not bother to help or set up the process. None of the managers intervened to fix the situation, and for the whole evening we were not offered either a discount or a compliment as an apology.
As a result, the evening was ruined: disorganization, lack of communication within the team and the complete indifference of the management left an extremely unpleasant impression.
It's a terrible place. Not only are there random letters on the walls from Korean, but the food tastes bland and empty, they cook better in my canteen near the house. ) By the way, be prepared when you come here that the admin will discuss you behind your back, let you go and burn you along with the "close" waiters. In general, this is a separate joke about the relationship in the team, I have not seen more hypocritical and duplicitous people, they will approach you as a visitor with a hypocritical and strained smile.
About the food itself, weak. Korean cuisine is known for its sharp and specific tastes, and here everything "spicy" will be non-spicy, sweet - bland, and so on. "Korean cuisine restaurant "aha, God forbid you can be called pan-Asian and then barely🤣 The prices are generally off the scale, very overpriced, well, apparently you need to pocket more from naive Chinese and kpopers. After all, Koreans do not go there, and they are doing the right thing. 🌹
I do not recommend it
The food is excellent, the service is great, the cuisine is delicious, the atmosphere is excellent, the waiting time is normal, the staff is friendly, the cozy atmosphere is present.I will definitely come back)
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1
Маша
Level 3 Local Expert
April 16
We were with friends on Saturday evening, we booked a table in advance and planned to sit until closing, but upon arrival we were informed that we only had a table for two hours. When I asked why they didn't warn us about this at the time of booking and whether they could transfer us to another table later, I was told that after 2 hours everything was already occupied, and actually we were 15 minutes late)) I do not know how this is related to the fact that I was not warned that the table was being booked on time. So if you're going to stay longer, ask for a longer reservation.
The food is quite tasty, it's very fun to sit by yourself frying and cooking, there's no question about it.
Busan advertises itself as a Korean restaurant, but there is very little of the Korean menu. The barbecue is mediocre, there are no sets for frying, only small individual portions, which have no particular connection with Korea. In the last hours of work, there was not at all what we wanted. They don't tell you how to use the barbecue. The staff is pleasant. The atmosphere is cozy, the toilets are dirty. You can come for Instagram photos of you giving a barbecue or eating ramen, but no more. I wouldn't go back there for food.
I've heard a lot of contradictory reviews, I didn't expect anything, to be honest.
The staff are sweethearts, the most pleasant friendly girls and guys, absolutely not upset that the grill was not working, everything else did not disappoint.
The food is prepared for the average lover of spiciness, if you are afraid, ask to serve the hot sauce separately, so you can adjust the taste yourself. I can't say that this is authentic Korean cuisine, but it's colorful and, if you don't show off, it's unusually interesting for our taste. Prices are top, portions are chic.
Yesterday we visited Busan cafe. We expected a lot from this institution, but our holiday was spoiled. To drive 300 km for a pleasant evening in a cafe, and eventually leave angry and hungry is about Busan.
Let's start with the positive. Pleasant soft music, the atmosphere of an Asian restaurant, cozy. And that's it.
And now what's disappointing. The menu is electronic, which was not opened by QR code on any of the phones. I had to search on my own on the Internet. After we selected the desired positions, we pressed the button to call the waiter several times, but no one reacted during the hour of waiting. Also, the waiters did not come and did not specify whether we were ready to place an order. I had to go ask the waiters to take our order myself. According to them, the restaurant was fully booked, but after an hour of waiting, I did not find any new visitors, but I saw the waitresses chatting. The waitress took our order and informed us that there was actually a button to call the waiter. But when we said that we had pressed her several times within an hour, she just smiled. After that, she disappeared for about half an hour, during which time we managed to burn the parchment. We still didn't understand what the problem was with bringing raw vegetables and meat and why the wait was so long.
Next, panchans began to be brought to us, then vegetables and finally raw meat. By the way, the parchment was still replaced, because it already smelled burnt. At that time, the waiting time had already taken an hour and a half. 10 minutes after we started frying our long-awaited set, the waitress came to us and said that they would close in 20 minutes, although their working time was still an hour and a half. To our question, how do we fry everything and eat in 20 minutes, the waitress did not react in any way. We asked to bring extra chopsticks, as well as some kind of package, so that we could at least take everything raw home (note that no one offered us anything, they only said that it was time for us to leave). The waitress said she would bring everything and disappeared. So in a bad mood and thinking about what to wrap everything raw in, we sat for 10 minutes, after which another waitress came to us and asked us to leave. We once again asked for some kind of package where everything can be put, after which 2 boxes were quickly brought to us this time. Also, the same waitress counted us out with a smile and there are no complaints about her.
Separately, I would like to note the "competent" knowledge of Korean cuisine. I was very surprised that our ramen turns out to be "Korean romaine soup", in Korean cuisine there is a new tom yam soup, sheitake mushrooms.
Let's summarize the results. During the 2 hours that passed in empty expectation, we ate only tree mushrooms, as well as the already ordered chicken wings. We haven't tried everything we came for. I had to fry it in a frying pan. By the way, having arrived in another city, I do not want to waste time to finish cooking food that was paid for as a restaurant, and also after that wash the dishes. Our trip to this restaurant is a waste of time, nerves and, of course, a considerable amount of money.
Many thanks to Busan Cafe for such a pleasant evening.
Were with a friend 12.11
The atmosphere, interior and location in general are very good) For this star
No. Dinner that evening, and failed.
(for fans of interesting stories)
A large negative advantage, goes to the side of the staff of this institution. Busan surprised the most in this regard. I'll explain
Waiters.
The girl was quite nice and proactive. To my question about a hot "NOT SPICY" dish, she quickly offered one of the top hot dishes of this institution, but! with the exception of hot chili peppers ! Just the thing, I thought. This evening, it was the ONLY and very important request.
What is the result. Of course, nothing was removed from the dish. I felt a strong burning sensation when, during a lively conversation with a friend, after confidentially mixing the whole dish, I sent a couple of spoons into myself.
Actually, I have nothing against spicy Korean dishes, but that evening I wanted a "calm" eel. Which actually I didn't get.
But it's not as surprising as what happened next.
Instead of just replacing it, they RETURN MY DISH BACK to me with the condition that they still got it from there. They were digging in the kitchen in my plate of food, like in a sandbox of some kind. Vile surprises, and outrages quite equally. No one was confused at all that this is not a service at all. And to be honest, they still didn't get all the pepper, just as they couldn't get its juices🙈
To my request to take away this dish again, after all, there was no counter offer to replace it (we did come to dinner after all) from the waiter. A curtain
Manager.
The girl with great effort and the manner to talk to you about everything, but not about anything, still tried to convince us of the program failure on the keeper. Good. But she explained the fact that the replacement of food was not brought by the fact that she did not think at all that we would be in the institution for SO LONG.
Apparently, her management should inform her, and then the waiters, that it is possible and necessary to communicate with guests more often, and then everything important can be known.
Total. JUST A FREE CIRCUS. Not dinner.
It's very nice and cozy. I was especially pleased with the smiling staff. Well done!!! The food is excellent. I tried the kitchen for the first time, I really liked it.
We celebrated our birthday here.
I made a reservation with the order, but no one mentioned the prepayment, in the end they came and nothing was ready)) This is logical, but I personally came to order the menu, it would be possible to somehow explain what and how to do it.
We waited for an order for half an hour, because of this we did not have time to sit quietly and ran to karaoke, which turned out to be right next to your joint.
The food is delicious, but not Korean, there is something to compare it with. Kimchi is not kimchi, kimpab is not with crab, but with santa bremor crab sticks)
The staff seemed to have fallen from the moon)) The waiter was trying to be polite.
Karaoke is booked on time, at the end no one came up, did not calculate. How long would we have been sitting there if we hadn't noticed that time was up?)
The idea of a Korean restaurant is good, but the implementation..) Any questions
The atmosphere and the fact that we took beautiful photos saved the evening. It's worth working on the service and menu.
I came to this place and plunged into my dream from my youth, when a fan of Korea💖 K-pop music of the second or third generation plays, posters and inscriptions on hangul, chajamen and pibimpab, binsu ice cream and even kimchi on the menu (kst, kimchi is very tasty)In general, everything is quite tasty, and not too spicy, the prices are quite acceptable for the location and unusual dishes. The service staff are a little sleepy, but all are polite, and not Koreans, by the way. I think I'll come back here again and try their barbecue, or hot pot, for which there is equipment on some tables.
We visited a Korean cuisine restaurant with our family. I finally ate Tom Yam seafood soup.”
We also ordered “Muer salad of black wood mushrooms “, “Crispy chili pepper “, “Tofu in batter with Tiree sauce”, “Hot pot with seafood“, which it was impossible to pass by with a glance
Everything was very tasty, beautiful, satisfying, a lot 🔥
The staff is very friendly and friendly
. p. s. The spoons are awesome. And this is another reason to come to a restaurant and eat their soup 🥣😁
We booked a table two days in advance, especially for a table with a beautiful view! To make the hood work! We came in advance, we were told to take a little walk, as there were guests sitting at it. We took a walk, came and as a result our table was occupied again! Lawlessness. Incompetent people are working!!!! The receptionist says she is not responsible for the reservation. And why is it needed then?????
As a result, the mood is spoiled. I will tell you about this incident on all social networks. It's not pleasant enough. We were asked to move to another table. Cool…
The only thing that can be praised is the interior.
Everything else is a solid minus.
We came for the first time, hoping to eat Korean cuisine, as we are very "familiar" with it.
I look at the menu, and there's Tom yam, the Korean kibimpap is called "poke" at all, when it has nothing to do with Hawaiian cuisine at all.
Not to mention the traditional ramen, which is called "romaine soup in Korean."
I ordered a "spicy Korean soup", hoping to somehow "be surprised", as a result, they brought a plate with the contents, into which they added a slightly warm broth from a decanter of Japanese sake.
Although it is difficult to call even broth, there was water mixed with Korean pasta, no rich or fermented state of the broth was found.
Disgusting.
In general, there is a huge disadvantage in service, an absolute lack of knowledge of Korean cuisine and even small nuances in general. The girl was constantly walking away and asking something.
As a result, when we left, the administrator asked the question "did we like everything?"
To which I said "no" and tried to explain.
But they began to prove to me in a rough form that this is not a restaurant (cafe) of Korean cuisine, but generally pan-Asian…
To which I asked why you position yourself as a Korean cafe. But the administrator didn't deign to answer me anything.
Starting to quip about the fact that I did not remember the name of the soup, although it did not have a special name "spicy soup in Korean"…
Then there were words that such names are for Belarusians... etc
All I can say is that this is the worst place I've ever been to.
A bold minus sign.
Saigon style, only Korean and not delicious.
I do not recommend it!
A great place, very atmospheric. But at the same time, the music and the atmosphere do not interrupt the feeling of eating. The waiters are very polite and fast!!!! I am glad that they can really give recommendations on the menu. We will definitely come here more than once!