A chic bar, conveniently located just five minutes from the metro, right behind the cinema, you can go there after a movie, for example. The interior has a very original design from a combination of communism, surrealism and steampunk. A separate plus is for the menu in the view of the Soviet newspaper. But I especially liked the prices, which are very cheap by Minsk standards. They have their own beer, so 4 rubles for 0.5 is great, I think. I also liked borscht and snacks. I'll definitely come back.
The place is cool, the format is also nostalgic for the USSR in terms of entourage. The menu is designed in the form of a Soviet-era newspaper))))by price category: the prices are great👍despite the low cost of the dishes, the food is delicious, we ate everything)))and the service is friendly, without snobbery. They came without an appointment, but they found a place for us for 1.5 hours, having previously clarified whether this time would be enough for us. And for me, another important indicator of quality is that even though the tables are divided between the waiters, the girls helped each other. This is not my last visit to this institution😉
It's a very nice place.
Everything is delicious, good service.
The interior design is in the classic "scoop" style, which is very cool.
Pleasant atmosphere, there is always a place to stay and without interference.
The atmosphere is calm, no one makes any noise.
There are no questions about music.
We will come here more than once😇
And it would be better to remove the bread from the sets🤪
We celebrated a friend's birthday.
And her choice fell on this institution.
The prices are very affordable
We were informed that the establishment has recently opened
Of the advantages, I would like to note
That the service was fast enough and the waiters tried to find a compromise in the choice of dishes and drinks. They asked how our food and drinks were.
The cook tried not to delay the dishes
There weren't many people
We were chosen a more private place, which is very nice
But unfortunately there were more disadvantages for me
The choice of dishes is very meager, the serving and taste are so-so.But for this cost, in principle, it's fine
Unfortunately, there were problems with the choice of cocktails, because there was no necessary alcohol.
There are questions about the cleaning, I would like it to be cleaner and less cold there
Unfortunately, only ice water was available in the faucet, there was no soap and napkins. And they unscrewed the faucet.
The place is still very raw and a lot of things need to be brought to mind.
But I would like to wish you prosperity.
It was celebrated at the institution on March 8, and I would like to say that you will not find such people and staff during the day: kind, nimble, responsive, knowledgeable in their business and their work. The dishes arrived very quickly, and the bartender surprised with cocktails to his taste.
The pot of mussels was simply excellent, there was a sufficient amount of sauce, the mussels were delicious and without sand (as they came across in other establishments). The rural pizza was so delicious that it could be eaten and eaten, the best in the city for sure. The vegetable salad was also very tasty, I don't know where they buy vegetables out of season, but they are like my grandmother's from the garden (fragrant, juicy, delicious).
I would like to wish the institution not to lower the bar and only to flourish, reaching even greater heights.🌟
We are pleased with the prices, the location of the establishment, the staff is excellent, the food is delicious and of high quality.Many thanks to the people who work there.The administrators are super!!!!! Sociable, polite.The staff is young, but everyone is doing great!The working time is perfect!
It's a good place just a step away from the metro, with good cuisine, good beer and service, and affordable prices. It's quite stylish. But not great. I hope that the place will become really great - a little more atmosphere.
It's a great place! Go out with a group or two. There are zero questions about food, as well as about alcohol. A large selection of cocktails, an assortment of delicious tinctures. The staff is very friendly and helpful, they will always help with the choice, prompt, and seat you even if the tables are booked)
Victoria, the receptionist, is doing a great job, her gaze is always directed into the hall, she carefully monitors the visitors, so that the waiters are always there when they need to be. I would like to single out the waiter Kirill. A polite young man who, if necessary, can advise and prompt. A great place to spend time with friends. The prices are also very nice
The place is super) from the very beginning, the atmosphere of drive from the staff)Thanks!guys and girls are trying, it's clear that they are a little inexperienced , but it's fixable. The kitchen was pleasantly surprised , we didn 't wait long for 30 minutes . We were pleased with the drinks, the beer is top! We will definitely recommend it! The corporate was a success )
An institution with an interesting interior. Clear. Polite and prompt service. The business lunch was not very hot twice. The pasta of the day was greasy, a lot of oil. Salad and compote - great! The staff is polite)
Well, let's start with a simple one. We arrived at the institution at 16:30, there is no admin at the entrance, no one, we went in and sat down in a free and comfortable place. We were immediately transferred to any other room, but they didn't leave us sitting there - for large companies (there were 3 of us, there was an empty hall, but it was there that we couldn't sit, lol). We ordered food - they immediately tell me that there are no French fries, but there are slices) the girl ordered pasta with shrimp, the waiter left, and after 5 minutes she comes and says that aim sorry, there are no shrimp. OK, no, I ordered pasta with chicken and mushrooms - they brought the usual pasta with chicken and mushrooms, and it was already covered with weathered cheese). Mai Tai is not Mai tai, but just a cocktail, nothing interesting. My order was potatoes and chicken strips, they were deep-fried and had a wild taste of butter, without any spices, the breading sucked, when they told the waiter she replaced the strips, but the comments we heard across the room - well, it's deep-fried, how can I keep track)
Beer is still OK, fine, but other cocktails and food are so-so
The service is generally a joke, the waiter does not fit practically, or once every 30-40 minutes he will come up and ask if we want something, and he does not even help with the choice and does not tell in advance what positions they have on their foot, the attitude towards the guests is terrible, and they communicate rudely, without any respect for you
If you want to come and get upset with a choice, you're welcome here! You can only drink cheap beer here and nothing more!
The place is not very good, to put it mildly…
They warned about the expectation of a steak, but they did not warn about the expectation of a harmless chicken, which is difficult to spoil…
I waited 50 minutes.
And in the end I got burnt potatoes and as dry a chicken as possible… Thanks for the beer, there was something to wash down your "divine" chicken 😂 The tummy will definitely not hurt in the morning, there was nothing raw))))
About draft beer, which was carried for about 15 minutes, you can keep silent!
I wish you good luck when visiting this place, perhaps you are more lucky! P.S.
2 stars for beef tartare - it was not bad!
The receptionist Victoria and the waiter Kirill are legends, excellent service, always ready to help, everything is fast and clear. According to the price tag, everything is nice, the food was delicious
We came to the establishment, and there was just a package in the place of the administrator's desk. They found the waiter themselves and told us about the reservation of the table, they showed us through. The first thing we ordered was set 2, which includes pork cheeks, ribs, and sausages. As the waiter said, "there are no ribs and there never have been", we only found out when the others arrived and we began to order hot food. There were few hot dishes available. We chose filet mignon + side dish (potatoes for a fee). We waited for the dishes for about 1.5 hours. they brought filet mignon (medium-roast pork steak), but it was not meat, but a piece of sole that could not be cut and chewed. The waiter agreed to take the dish to the kitchen, to which the chefs said that they had cooked it incorrectly and we could refuse it, let me remind you (filet mignon + potatoes) the waiter took everything practically untouched. They asked about the set, why they didn't warn that there would be no ribs in the set, to which they said that there was a double portion of beef and chicken, it was difficult to tell from the look of it, but let's say, again, no one had said this in advance. As an apology, we had to choose dessert, and we took brownies. You can't look a gift horse in the mouth, but it wasn't a brownie, but a piece of plastic with a fork in it, like in a beaton (brownie didn't go far from filet mignon). The bill arrived, at first I didn't pay attention and paid, but then I realized that the potatoes were added to the bill as a side dish, which was taken away, and the filet mignon was removed. Although the potatoes and fillets were taken away practically untouched. Shock and disappointment, I had to deal with the receipt at the end of Yesterday. If you want to spoil your mood and have a bad meal, this is a great place. Thanks to the staff for their courtesy. That's where the advantages ended.
I'm very upset. Sorry for the time and money spent. There is no salt, pepper, or sugar on the table. They didn't even bring sugar for tea, although they gave me a spoonful. The soup was very sweet, so I had to fish out the waiter to ask for salt and somehow fix the situation. I ordered a barbecue with mashed potatoes, and they brought me French fries. The waiter didn't even tell me he wasn't there. The dish was lukewarm. I didn't eat it, I gave it to my friends. Instead, I decided to order pasta, and it wasn't there either. I was disappointed and hungry. As a result, there was no apology or compliment for the position that was provided incorrectly (French fries instead of mashed potatoes).
Sorry for the time and money spent.
Special thanks for the cuisine, insanely delicious pizzas and salads! They deserve a standing ovation! The waitresses and receptionists are wonderful! Girls, I sincerely hug you. We were with my husband, and we observed such situations, arriving in shock from people who were angry. I hope the director of this institution will see and take at least some measures. Increase the salary for employees and increase prices, the place is good, the staff is top, good luck to you!)
Excellent bar-restaurant, very good and beautiful renovation and decor, the atmosphere is gorgeous, prices do not bite, the staff is friendly. Definitely I will come again
We waited about 7 minutes for the service to just come up, the staff is pleasant, there are no questions. The food is of course very sad, the average is valuable. Supermarket food quality, I argue. Salmon tartare is the cheapest salmon from the neighbors. Beef tartare is just trash, they didn't kill the best quality beef anyway. The pizzas are just awful. The dough is purchased
Alcohol didn't surprise me, just like everything else in Minsk.
We had a rest with friends over the weekend, booked a table in advance
I liked the pizza with chicken and burger, I recommend it! They also took a hookah .
A nice girl, the waiter served us, we will definitely come back to you!
The place was very attractive in its atmosphere, the interior was captivating, BUT after the order was placed, the hot food was waiting for a very long time (except for snacks and beer), the pasta was cold, and the tacos were waiting for more than an hour. The size is 6-7 cm. Beef is completely tasteless, but chicken is tolerable. The sauce pans are very uncomfortable: narrow and small. The verdict is on the face.
A very damp (bad) place. Many items on the menu and bar list were not available (on Saturday evening), the waiter did not offer anything in return, moreover, she simply did not know the menu, we had to show what we were trying to order. The waiter forgot the items from the order, and after being reminded, she already brought extra items, since we were a big company. The overall impression is terrible.
The best guys (from January 7 to January 8) lifted the mood, politely and beautifully received, told everything without sighs and rolled eyes, as it usually happens. Everyone gets a bonus, it's rare.
Fix the hole in the saddle. I looked and felt like a loser)
We came in on Wednesday at about 17:00, and there were only two people in the hall. The beer was brought to us for 10 minutes!!!! We made an order, and as a result, the waiter came in about 5 minutes and said that there were no burgers, mussels, sausage pans, or tartars right now and there would not be any for the next hour. IS THIS NORMAL AT ALL? There are also no food labels on the menu, so you can only guess what and in what volume they will bring you. The mood was ruined !
Establishment for 5: food, service and atmosphere! They hit the very heart.
One of the disadvantages is the complete lack of professionalism and tact of the administrator of the Nickname. Twice in the evening, she pushed us and tried to get us up from the table (which we had booked!!! in advance) with a comment that it has already been additionally booked for other guests.
The bar is super, the establishment is great, but one thing, the hookah maker, initially ordered a hookah, the hookah maker announced the prices of the usual hookah 35, premium 45, as a result, he did not tell us what premium brought, although we wanted the usual one, by the way, the hookah did not reach the premium, from the word at all
Excellent and fast service!
On-site and take-away beer selection)
We brought a couple of bottles with soy ! The administrator Ekaterina is super!!!We will come more than once
The establishment left a very negative impression. We booked a table for a certain time. As a result, we arrived and there were no places to board, and our reservation turned out to be a dummy. We were told to wait! The administrator refused to issue the complaint book, claiming that the manager had taken it away. It's generally surreal, the complaint book is issued on demand.
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YashaDi
Level 9 Local Expert
November 8, 2024
We visited this restaurant and were delighted! Craft beer here is just a godsend, the variety is pleasantly surprising.
And you immediately understand whose network it is.
The service is also excellent: attentive waiters try to do everything to make the evening go well. The service is fast, if a nuance happens, they warn you, pour water so that your throat does not dry out, they take care of you. And humor is treated with understanding. The waitress who worked with us was great. Especially for her - the cartoon is called "Bao" — watch it, the fact that you have not seen it is blasphemy, we urgently need to fix it!
The interior is designed in a post-Soviet style with loft elements: a combination of comfort and light nostalgia, sets a special mood. Lamps resembling industrial lamps, car-mounted ceiling lights, brickwork and wooden tables create an atmosphere in which to spend a pleasant time.
The prices are student-friendly, without pretensions to elitism. What is muy bien considering that it is faster to get to the dorm than to hide in the shell of a turtle!
The speed of serving and the price do not affect the quality of the food, it is delicious and with a thoughtful serving! Even if it is quite simple.
As a result, it is a great place for those who are looking for an interesting craft beer and a spiritual atmosphere!
A great place with a concept that is already familiar to us. Who was in People's, Greens - understand what they mean. Nice prices, themed surroundings. And the staff will gradually catch up to the comfortable service, I see that they are trying.
There was an ambiguous impression.
It doesn't seem like it's bad, but it's not like it's coming next time either.
Everything is kind of average: the service, the staff, and the food.
Something like a half-turn, or something.
It's hard to say what's bad or good.
It's gray. But this does not mean that it is bad to pass the evening, it will do, but without expectations.
Everything is fine except the service. Pretty girls, we would be happy to tip you, but you will not get anything for your inertia and lack of competence, if you do not want to work as a waiter, there are plenty of other places to work
At the entrance to this establishment, there is an advertisement for takeaway beer and the same advertisement inside. But due to the technical impossibility voiced by the administrator, they could not sell me beer to take away. Is this the kind of organization of work? The cook who met said that there were just stupidly no bottles. Great job, keep up the good work.
70% of the menu was not available (Sat evening). There is no waiters' attention to the far tables, even when boarding in less than half the hall. The food doesn't taste good to me, but it tastes better in their people. The prices are super low. I'll have two beers for a snack. The music is disgusting
We wanted to visit this institution on Saturday, but unfortunately we failed. Before visiting this institution on Wednesday, they called to book tables, they replied that they did not book, come in fact. Bottom line: we came on Saturday at 17:00 and approached the administrator to ask where there is a free table, there were 7 of us. The answer from the receptionist: did you book a table? We explained that no, because they told us that the reservation was not needed, she replied that all the tables were booked. We said that you don't book tables. In response, the administrator said that our rules change every day, okay, what should we do about it? She replied: I can put you at the table, but he needs to be released in 40 minutes. Advice to managers: to establish a service, it is very bad for you, teach administrators to look for a compromise and be more responsible. For example, the administrator could offer tables that are free, it is possible to move them or take a phone number and call when the table is free. Let me remind you there were 7 of us!!
The waiters don't seem to notice you.
A company of 4 people came
The place is half-empty, but you won't be seated at any table you like.
Overall, the cuisine is quite tasty.
But the service leaves much to be desired.
the place is not bad, the prices are very affordable, the food is delicious and the portions are large! BUT the service was VERY slow, the waiters constantly forgot who ordered what and brought orders just randomly. I think they will gain more experience, add staff and everything will be OK
I am pleasantly surprised. The feed rate is super, even despite the large number of people. The price is very affordable, I would like to say "thank you" for the quality and taste of the dishes.
The company arrived at 4 p.m. There are no burgers, no ribs, no mussels, no tartare, and so on. Most of the menu is missing. The beer was served for 10 minutes in the complete absence of guests. Why are you working, I ask?
I didn't like the place. They sat at a table where a hookah is being prepared in the back, and the kitchen is on the side, the smells were not very good. Meal… They wanted burgers, they said they didn't have them now. The pizza was not delicious. They even managed to spoil the Caesar bacon. Adding to it, instead of lettuce leaves, huge cabbage leaves and a kacheryzhka. Plus, the salad was replaced, but it didn't taste any better
The torn beef burger is terrible, the tar-tar and pizza are below average, the steak is normal. The waiting time for some positions was very long, especially for beer. There is no desire to return
It's a cool place, with an interesting interior. Food and drinks are normal. But I didn't like the sauerkraut
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Александр Суша
Level 8 Local Expert
February 21
Very cheap and very tasty! I don't understand why there's not always a full landing. The service is for 3 people, but the price is too high, meals are generally cheaper than cooking. The only thing is, please stop putting mayonnaise or some kind of white sauce in the cheese pizza, and call it cheese. And it's super, I recommend sausages, beer is also cheaper than bottled. A great place to eat and drink