A wonderful place, not far from our hotel. Everything is super, inexpensive, and very tasty!!! Thank you, only the Russian language is a problem))) Well, there are adults who help and understand us.
Uzbek national cuisine: kebabs, Bukhara somsa, layered Bukhara tortillas. I love soup with stuffed quail. There are many types of shurpa. Delicious, very affordable, very satisfying, good service. The interior is simple, for everyday dining.
It helps a lot when you go home and you know that there is no dinner. This place will cook you delicious fried fish fillets and famous Bukhara samsa. True, it does not always work out correctly on the phone about the time, but these are production costs (where there are none). The main thing is the result!
A great place to cook shurpa, samsa kebabs and fried fish. The prices are acceptable, the service staff is 3-. I recommend this place, always fresh food
I was there .
The kebab is very tasty there,
In general, the food there is not bad.
I advise you to try Bukhara samsa too. And fillet fish is not cooked badly..