I discovered Turkish cuisine. It is very tasty, the interior is pleasant and tasteful. The most memorable thing is the compliments from the chef. They always brought something delicious to the order, just like that: some exotic sauce or just watermelon. The staff is on top, friendly and attentive. Chewing gum is always necessary with the bill, so that everything is digested properly. However, I didn't go so often, because I was constantly overeating :)))
I visited this institution the other day. Just an interior, without pomp and modern glamour.
We ordered mutton, it was delicious 8.5 / 10, several pieces were not fried, there was blood inside, the cook wrote off when cooking.
Service - you need to work, you can see the waiters work individually, there is no clarity in their management and mutual understanding among themselves.
P.s. You can carry out a genial cleaning, in general there is no feeling of freshness.