The food isn't what it used to be. Much worse than a year ago. And the service is really bad. At some point when I was eating my meal, they brought me what I didn't order. Took minutes to clarify the situation. They didn't even apologize for the inconvenience caused. And when I went to pay the bill and told my table number, the cashier said there was nothing registered for that table. It's just a mess. Sad to see the downfall of this brand...
We were 5 people and we 2 of us didnt get plovs, asked 10 times several waiters, but didnt get any plov.
We decided to leave no plov came in 1 hour
Even waiters told, that they cant help
Never gonna visit this branch
Left hungry
Food is good, but it is not really consistent. Service is not really the best, you have to wait a lot for the waiter to get your order, if you are there for lunch.
In a cozy corner of the city there is an institution where only Uzbek pilaf is prepared. An atmosphere of warmth and oriental hospitality reigns here, and the aroma of freshly cooked pilaf, grilled meat and spicy spices fills the air. Pilaf is cooked in huge cauldrons according to traditional recipes, and every step of cooking is a real ritual. This is a place where pilaf is not just food, but a symbol of friendship and respect.
Excellent branch of Besh Qozon Restaurant!
Today I visited a relatively new branch of the Besh Qozon restaurant chain and was very pleased! This place is in no way inferior to other restaurants in the chain — all the food was incredibly delicious. The atmosphere is pleasant, the service is excellent. I really liked the way everything is organized, and I will be happy to come back here again.
I recommend it to anyone who appreciates quality food.
Cozy atmosphere, fast service and most importantly delicious pilaf! Tables at a convenient distance from each other! Besh kozon has been getting better and better since the rebranding. A special pilaf with olive oil is perfect for lovers of less fatty pilaf!
+Rec
Of course, it's very tasty, very fast service, lots of visitors, a very convenient location and extremely reasonable prices. It's a pity that I didn't have much time in this place and didn't try more dishes)) I managed to try the signature pilaf, salad with tomatoes, compote and flatbread.... Now I remember and I want to go there again.
I was in another branch earlier, and this one also left a pleasant impression. The pilaf, as always, is at the highest level — the rice is crumbly, the taste is rich, everything is very tasty!
The only caveat was with the service: we got a new waiter who made a mistake with the orders — he didn't punch something, he punched something wrong. This caused a slight misunderstanding, but to be honest, it didn't spoil the taste of the pilaf.
I will definitely come again, I hope that with the experience the team will become even more well-coordinated!👍🏻👍🏻
The recently opened branch of Besh Kozon has already won the hearts of all lovers of delicious Uzbek pilaf, as well as connoisseurs of high-quality service! ☝🏻
I recommend everyone to get into this branch and look at the cozy large hall decorated by designers in the national style and enjoy all kinds of pilaf! You won't regret it! 🥰
The place is very cozy, pleasant atmosphere, beautiful decoration and good service! Unfortunately, the expectation of pilaf was not fulfilled. According to the stories and reviews, I expected a culinary masterpiece, but alas! It tasted better in Samarkand. Actually not bad, but not wow!
A very beautiful and cozy room to eat, the staff are polite,you can sit and eat everywhere clean and beautifully decorated halls,pilaf tea house 5+ but I do not advise tui oshi is not tasty
Very good pilaf, sorry I didn't take a picture! Plus a salad of fresh tomatoes, a flatbread and a pot of tea with lemon and it turned out quite budget-friendly) I liked the interior, stylish and beautiful
I was here recently with guests from Almaty. They really liked it. Excellent tnu service is straight super service. Delicious tea. Qualitative. Very tasty salads. Pilaf is not great. But it's also delicious
The reviews about this place are exaggerated, this is an ordinary canteen where only pilaf is cooked, it is of course very tasty, and the place is worth a visit. We were only a few hours away and went to dinner, if we had known, we would have chosen another place where there is a large selection, in general everything is fine, but it's a shame that we didn't try a variety of dishes that convey the whole flavor of the country.
Wow, what a swimmer, my eyes are running away.
I want to try all kinds of pilaf. Samarkand, Tchaikovsky, Sadebnyf or Special for your "modest" choice. The Service, The Food, the Place is great.
A new location from the Center of Pilaf. As always, they keep the brand. A great place to show the guests of Tashkent how to cook pilaf in large cauldrons. Festive, teahouse and Samarkand pilaf are being prepared.
A great atmospheric place where delicious pilaf is cooked, much tastier than in their main branch near the TV tower, and than in most other pilaf centers.
The staff is super friendly and try very hard to do everything quickly.
Respect👍
Atmospheric. Delicious. This place was recommended by several people at once. I took the wedding pilaf. A combo was offered to it, adding dolma and horsemeat. As a result, we added 1 dolmushka and 1 circle of horse meat (delicious, insanely).
Pilaf is expected to be delicious. There are a lot of people. But it gives an oriental atmosphere
As a native of Tashkent, I can say that there are establishments where pilaf is prepared much better (although there are no comrades for the color and taste)
The staff can only wish you well.
We arrived at one o'clock in the morning, there was practically no one there, but for some reason we had to wait a long time for the pilaf, and after us 4 foreigners came in and immediately brought them pilaf!
The only advantage is the location and work schedule!
Delicious , clean , and beautiful . Much better than the Besh Cauldron on the TV tower. I think that Samarkand pilaf is one of the most delicious in the city.
Beshkazan Glinka - everything that is great is just a place. It is clear that the owners tried to make a cozy place, and they did it perfectly. But the clueless staff (waiter and manager) and the terrible pilaf ruined all these efforts. I ordered 3 different pilafs (wedding, cheikhana and zigir) and they all cooled down when they were served, even when they were asked to warm up somehow, they were served in the same form anyway. Not with my foot anymore. The bill was over 200 K.
I came on the advice of a taxi driver, and I didn't regret it. Pilaf is very tasty, there are different types. The prices after Thailand and Bali were extremely pleasing. The staff is cultured, the service is fast.
There are no words, everything is perfectly delicious. The waiters are very hospitable and the atmosphere is pleasant. Pilaf should be eaten right here. 3 terraces were enough for 5 people
Authentic atmosphere, delicious wedding pilaf and good service. This is not a popular place for tourists, unlike their other branch, locals come here. They advised it.
Thanks for the new branch. A new convenient location in the center of Tashkent. It became easier to get there.
Pilaf and all the dishes are always delicious. The legendary oshpas of Tashkent - Muzafar aka - "golden hands" is now here.
We were in this cafe for the first time and, unfortunately, were extremely dissatisfied. You can't take the waiter's word for it — he's cheating right in front of you! We ordered pilaf, and the waitress took the order at the beginning, but when the food arrived, it turned out that it was not the pilaf we ordered at all. We immediately noticed, but the staff simply ignored our words and could not respond clearly.
Some types of pilaf were completely tasteless, with an unpleasant smell of chicken. We specifically requested that delicious and fresh dishes be brought to us, not leftovers. We did not receive any explanations or assistance from the staff. Very disappointed!
Also, a tip: please make a normal menu, at least for tourists, so that it would be easier for people to navigate the choice of dishes.
Just without words. This attitude spoils the whole impression.
Very tasty pilaf.
Wonderful service, all on time and without annoying.
Payment at the exit.
There are always places, it works until late.
I advise you!
One of the best places to eat delicious pilaf in Tashkent , salads and drinks are all 5/5 ✅ but the service is 2/5 , but it 's still worth waiting longer and trying the pilaf .
Pilaf is delicious, there are different types, salads are all a bomb, tea is also good, waiters sometimes drive away the truth and forget to write down some positions
Well done for organizing such a place in the city center. The big success is that they work until 3:00 a.m. I really liked it. Sometimes people come to visit at night and we take them there for a meal of national pilaf.
The location is convenient, the room is large and cozy. The pilaf is excellent and delicious. The service is good, but there is one thing, for which I give 4 stars.
At the entrance to the establishment, you can smell the restroom. Which immediately spoils the impression.
Well, as they say, bon appetit. The first time in Tashkent, this place was highly recommended, I went to eat a very tasty pilaf, but alas, there is such an unpleasant note in it. I showed it to the waiter, but alas, he didn't care who didn't react, they just said sorry. Tea was brought as a complement.
The cafe is normal, but honestly I don't understand why everyone is so excited, maybe I don't understand pilaf, but in my opinion there are a large number of cafes where pilaf is 3 times tastier, but here the rating is 5 stars, how so?!:)