A restaurant next to the landmark of the same name. There are a lot of tourists, but the restaurant is not small either.) A spacious hall in the style of a rich caravanserai awaits you. Oriental sofas for large companies and tables for two are adjacent at a sufficient distance from each other. It's not crowded, you'll only hear those who are with you at the table and live music. Professional service. Here we tried the famous shah pilaf. It's a little dry for my taste, but serving with live fire does its job) It's impressive! Delicious and satisfying. Just right after the tour of the Temple of Fire. A good selection of snacks and drinks. A pleasant atmosphere has been created where guests are welcome.

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Дмитрий Грязнов

Level 14 Local Expert

We waited a long time for the menu, then we chose our own dishes, we waited a long time for the waiter again, when he came, it turned out that exactly half of the menu was missing, and the other half could not be chosen. We chose and ordered again. Two dishes next to each other have the same description in English - beef with cherries. As a result, one dish is beef with cherries, the other is with potatoes, the beef itself is dry and tough, both dishes are not 2-3. We didn't take any photos-there's nothing beautiful in the presentation either. Choban salad is normal, grilled salad is cold and bland. The price does not match the quality.

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Алена Д.

Level 3 Local Expert

Complete trash, unfortunately. It seems that they are interrupted by kickbacks, for which tour desks take guests to them. It's one and a half to two times more expensive than the cheapest establishments in the center, the food is disgusting, well, and the service does not agree with such an assessment. There's a cafe nearby - if you get a tour here, it's better to have coffee there.

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Ateshgah Restaurant

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6 reviews