A pleasant place with delicious dishes, salads, desserts. There is a delivery service, included in the list of restaurants in Uzum Tezkor. The waiters are responsive, do not make you wait long, they meet you from the entrance. There are 2 beds. You can book a place by calling the ticket office in advance.
In general, I did not like the food, we ordered a lamb kebab - almost one fat, and pieces of meat are like rubber, the pilaf is delicious, but after it my stomach hurt a lot, I do not recommend it, there are many much better places
I sat down on the street, they served me quickly, for some reason they didn't give me a menu.
I ordered a wedding pilaf, with achichuk and black tea.
Everything is clean, first the achichuk was brought with tea, then the pilaf.
The seats are located very close to the other tables.
Pilaf for 4 ku, the bill was provided quickly, the service is 12%, the prices are normal / good based on the location.
I think I'll come back.
We were in this place together yesterday.
We had a very tasty lunch. A cauldron with only cooked pilaf was opened with us. The process of mixing and preparing for serving was filmed. We also took the achichuk salad, it is different everywhere but delicious in its own way. It was here with greens, which gave it an extra taste. We also tried samsa, it is small in size but very tasty. It is very convenient for our taste because you can order other dishes. We liked everything.
Being in Tashkent for the first time, I am glad that Art Plov was on the way. We were warmly welcomed and consulted on each dish. And when the order arrived, I was delighted with what I received. Both pilaf and samsa were great, hot from the heat, outwardly attractive and with excellent taste. The portions are large. The prices are adequate. They were served quickly. The staff is friendly. Local residents were sitting next to all the tables - and this is an important indicator of the assessment of cuisine and the quality of dishes.
The optimal price-quality ratio. The waiters are helpful and do not slow down. It is sometimes difficult to find a place during rush hour. The teahouse pilaf is just a bomb.
They took it to take away: noryn and broth to it, I was upset, noryn, unfortunately, was powerfully over-salted..besides, the broth turned out to be salty too, which is impossible to drink, the dinner was ruined..and
There are delicious dishes - teahouse pilaf, shurps. Waiters sometimes confuse orders by the type of pilaf, the number and type of salads, the jelly was brought from the freezer and refused to warm up. I had to prove at the checkout that part of the order was returned. I.e., the service needs to be worked on.
In general, everything is not bad. The portions are small, rather modest for the East. However, they do not spare meat. The interior is pleasant. Dishes and appliances also leave a pleasant impression. In general, you can come in, but I wouldn't come back here myself.
Very loud music, which is constantly switched without waiting for the end of the song, is problematic to communicate, it also distracts from food. The waiters are clearly bored, so they are twisting it to the fullest.
Ordinary pilaf, dry meat.
The name did not come true, nothing about Art was noticed.
Someone wrote about fat in pilaf instead of meat, I support that review.
I specifically looked at all the menus from all sides and did not find a note that they charge 15% for the service. I don't think it's right to add the cost of maintenance without warning
I put four stars because the driver of art pilaf drives very badly, unfortunately 95% of drivers drive like that.
I would recommend gluing stickers with phones on the car who drives badly so that they call the head of the company, and then we will put things in order in Tashkent a little bit. If all firms did this, it would be fine. This is a global practice. And your cars would be targets.
A week ago, I was driving about 5 kilometers six next to one car, he had such a sticker if the driver does not drive according to the rules, then call .and so, for 5 km, I did not see one violation on his part . All the best and prosperity .
Friends, the place is bombed, but it all depends on the waiters. Thanks to Zukhridin, Edik and Amir! The food is great, I tell you how I grew up in Tashkent.
Don't go to the pilaf center, go to ArtPlov!
Delicious shurpa and fried laghman, wonderful hospitable waiters who, even after sunset in the month of Ramadan, managed to find a place for all the guests, feed everyone, pay attention to everyone.
I recommend it unconditionally!
Not bad in principle, but nothing outstanding. The pilaf is ordinary, we were given an underheated one, i.e. definitely not just cooked. We were there in the evening, at 19 o'clock. Samsa is also common. In Moscow, they do exactly the same in any restaurant. Only the price pleases, compared to Moscow it is 2-3 times cheaper, The tea is very tasty. The Achuchuk is medium. As a result, it is an ordinary cafe. I don't understand what the enthusiasm of the previous reviews is based on. I repeat, it is much tastier in any Moscow restaurant of Oriental cuisine
I expected more from Uzbekistan
A great place to have a snack at lunch based on the ratio of price, quality, speed of service
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Елена Ч
Level 10 Local Expert
August 29, 2023
Very, very, very tasty cuisine.
Every time, wherever we are, we try to eat only there.
Pleasant atmosphere and friendly staff.
I always want to come back.
Delicious pilaf, kebabs and soames are from what we tried, the staff serves quickly and politely, we were satisfied after visiting. Prices are average in the city.