We really liked everything! We tried many dishes at breakfast and lunch!
The staff is friendly and courteous!
Everything was fresh and the wine was excellent!
Khachapur was royally very big and delicious!
We read bad reviews for that year, apparently the staff was different! Everything is great now. You won't regret it
We came at an unfortunate time when there was no one except the hostess of this eatery (no waiters, no cook)
The food is of questionable quality and taste, the serving and dishes are hello 80's. I'm not talking about salt in a jar, but in a saucer. And everyone should get in there with their hands to add salt. The beer was brought frozen)))Cows were walking around the territory, but for us this is not a minus, we love animals. Basically 2 stars for cows)In general, I do not recommend visiting this institution.
The place is beautiful, there is a large veranda, you can drive a car. The food is not delicious. They ordered khinkali, brought it boiled and with sour broth. It was scary to eat. Drinks are expensive and just from the store. Greenfield tea bag. Local cuisine is for a big fan. The bread is dry, I just don't recommend it.
Poisoned, sick and not only the second day.
In fact, as they write below, they add + 10% to the check. We didn't even bother to find out why. There will be some kind of living creatures in the web in every corner. Better buy ready-made food at the store.
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Наталия Чернышевская
Level 9 Local Expert
August 27, 2024
It's a terrible place! Last year there was another hostess, this year the entire staff was replaced. The kitchen is disgusting, the dishes seemed to be collected from the whole village, which was thrown away, the cooks, they are waitresses, just quarrelsome, bazaar women who still brazenly include 10% in the bill for service, without having an elementary idea about it. If you want to spoil your mood, eat disgusting food, pay a round sum-this is the dining room for you👎👎👎
We came to this place for lunch on the advice of local residents. To the first question, how long have khinkali been preparing? They said 10 minutes quickly. There are no blanks as such, it is prepared individually. Wow! We make an order, chicken soup for the children, khinkali for ourselves, Abkhazian meat, Saperavi wine. The wine was served in a beautiful decanter, great! It's delicious. And from that moment it began. We sit and wait, they cook individually, probably chicken is boiled, beef is cooked, khinkali is molded. For a long, long time. They brought it. The meat is delicious, but barely warm, it was cooked for so long that it managed to cool down, it is not clear. But the most interesting thing is that the chicken noodle soup turned out to be not chicken at all, that is, the broth is just water and noodles are not noodles but pasta, and there is still a tomato in the broth, I do not know what recipe and where such chicken noodle soup is cooked, in which a tomato. After another spoonful of soup, I look and the child has a fly on the boat next to the tomato, then the limit of patience is over. The waiter was called, he is, as we later realized, the administrator. They asked what kind of chicken soup it was and why was there a fly? The cook came, whom no one called, and said that he would "make" 50/50 broth. That he is not a moron to throw a fly there, that no one will sell you such a real chicken soup for 250 rubles. To the question why is the meat barely warm? The answer was unexpected, that we waited a long time for it to be brought to us, three tables were occupied in this institution and we came first. The result was that it turns out we planted the fly ourselves. Such words as Sorry were not there, to our question how are we going to solve this situation? We were told to clear the table, you don't have to pay for the order. They didn't even try khinkali, but 40-50 minutes after ordering they were brought, at the moment when they were trying to sort out the fly and broth. It's not a bad place, and it's beautiful and the idea is not bad, but with such an approach of service and words, honest words, that they are bad, I will not advise anyone to go there to eat.
This is an amazing place! I completely do not understand the comments below 5 stars... not only is there the best food in all of Alakhadze, but the prices are quite reasonable. There hasn't been a single dish that we didn't like here. I strongly advise you to visit. Not visiting this institution is a waste of time.
One of the advantages is a good place. It's quiet and green. Delicious wine. The disadvantages are the boorish staff. Keep an eye on the receipts. They add up in their favor) the menu is meager, and they cook even less from it. Amateur food. We were with the children. There's not much to feed them. Porridge for 180 rubles. It's kind of expensive for Abkhazia)
We stopped by their place last night, It's just terrible :The tortilla is all burnt, please eat , Guests 🤦🏻♀️
My husband asked for mayonnaise for borscht , so it was brought in a tea mug 😬
Apparently they forgot to cut the potatoes in the borscht , it's a pity there is no photo , my husband said yes , you don 't need to take pictures
The attitude of the girl who took the order was disgusting, we were given 1 menu for 7 people, she hurried us when ordering, allegedly she had a lot of people, despite the fact that only 3 tables were occupied with us, and those already had food on the tables. It's a disgusting place
Very tasty food, quite fast serving. The waiters are in the subject, they can offer something. Pork kebab is tasteless, over-salted and with veins. Pastries and soups are on top! The price tag is average, in the receipt plus 10 percent for the service. Large territory, Parking on the plot, next to the cafe.
It was a long rain, but it was winter. We stopped by to drink coffee and keep warm, but we also liked it. We decided that we could order lunch, especially since it was a birthday occasion. Bring the menu, and there are so many new dishes after Sochi. We made an order for 5 people, snacks and a compliment of chacha with canapes appeared instantly. Then the main dishes went shish kebab and lula kebab, meat and fish delicacies. And most importantly, they lit a bonfire in the cafe hall. Romance. The food is all delicious, well decorated. Everyone liked the drinks, wine and chacha, we have no complaints about the staff. Everything is very fast, it's always winter outside. One bad thing is the toilet outside and washing your hands in the same place. But these are small things. I recommend it and you won't regret it.
Apatkha "Alakhadzy" is a very atmospheric place with chic Abkhazian cuisine and really decent wine - there were many places in Abkhazia, you can compare a lot with anything. The prices are very reasonable, the team is sincere and caring, the owners obviously approached the opening of the institution with a soul and the result is very decent. We are glad that we found this place - we will definitely visit it again. We definitely recommend it.
Delicious homemade Abkhazian, Russian cuisine, polite and sociable staff. I advise everyone to try dishes such as khinkali, dumplings, khachapur, Abkhazian solyanka, salads, borscht, feijoa compote and eggplant rolls.
I wish many visitors to this institution.
It was the nearest place where they had breakfast and sometimes had dinner. They cook for 4 hours. Unsanitary conditions spoil it, ducks live in the backyard, but they walk and graze everywhere. The menu is just a little bit. You won't stay hungry, but there are better places along the main street.
In fact, there is not much to eat, and if you come to a decent institution even by local standards, get ready to wait forever... The level of service in the catering is simply darkness!
Boorish people, but they are just unhappy, and there is no hope. (for the most part), there are no sights pleasing to the eye in Alahadzi ... (Relatively clear sea, and deserted beaches). Drinks, including those with a degree ... Categorically do not buy with your hands! I was with my family for the second time, the first time it was all new and everything was smoothed out by the sea and the mountains, but now I felt all the sharp little corners... I felt terribly disappointed for the money and time.
Yes, and if you count on the local Caucasian flavor, respect, cordiality, a thirst to help or treat sincerely and heartily, No....! It's a myth now, nothing more.
We were in early September, traveling from Moscow by car.
I went around almost everything in the village, to the best place where you can eat, spend the evening under a bottle of delicious wine. I recommend.
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Дмитрий
Level 12 Local Expert
August 14, 2022
In most cases, they cook delicious food here, but you yourself should be prepared for the fact that the concept of "service" is not familiar to anyone here. There are never napkins, salt and pepper on half the tables. It is normal to wait until the order is accepted for 15 minutes during the load, and then wait another 40-50 minutes until the order is brought to you. The waiters do not really understand the cooking process, so you will not be able to find out something from the menu. Prices here are not at all democratic in places, a plate of Kharcho is 300 rubles, Khachapuri is 400-450, while + 10% of the service will be charged to you, which, to me, is a bad idea that allows waiters to disregard their duties and not try. And it seems like the place is pleasant and the food is fresh and delicious, but this "service" spoils everything, leaves a bad aftertaste, and will not allow this restaurant to become really something special, cool, which I would like to tell my friends and acquaintances about!
We came in for breakfast. The prices are average, they fell within a thousand. The omelets were undercooked, they ate with difficulty. Dumplings with veins. Pancakes with jam are good. Cutlery with streaks. The tables are clean, napkins are plentiful. The service is good.
The restaurant, if you can call it that, is located on the periphery, next to the hotel complex. The road to it is unpaved, but that's not even the problem. It seems that the chefs do not know how to cook even national dishes at all. Eggplant with nuts was served hot, soaked in oil and with a very hard skin, khinkali was not cooked, minced meat was raw. The child asked for a pork chop, they brought something similar in consistency to meat chips, and in hardness to the sole of the shoe, it was impossible to cut this chop with a knife, it was chewed with a crunch. I gave 3 stars only for the trout on the coals, which was cooked by a man, and it was a success. And finally, the staff forgot to bring the sauce to the fish, they remembered already when I paid off and we were about to leave. In general, I do not recommend this place to visit.
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Павел Юрьевич
Level 5 Local Expert
August 26, 2023
Treating visitors as unwanted guests. Hospitality is 1 out of 10. (Objective observation, including the attitude towards other visitors).
Kitchen for 3 out of 10, soup based on chicken cubes, burnt omelet, stale bread (for 140 rubles) with unmixed flour inside.
The price/quality ratio is 1 out of 10.
Delicious, homemade, inexpensive, the waitresses are polite and responsive! I definitely recommend it. I've been there many times and tried all the menus
I really liked it. It's a good place. Delicious local food. Acceptable prices. Friendly and sociable staff. If you doubt whether to go or not, then definitely go.
We came to the cafe to try the national cuisine. The food was delicious, although it was not brought very quickly (khinkali was waiting for a very long time) There were a lot of mosquitoes and not a single burnt spiral (
The cafe is just super, very tasty, the price tag is humane, the attitude towards guests is 5%, the owner of this cafe is very attentive to any criticism.
Abhaska meat is the most terrible dish
I buy better trimmings for dogs. It's better to rename the dish to them. Satsivi is not very tasty. We have much better food in roadside cafes.