Often during lunch I go out on working days, good service is a little bit because of the lunch break, there are delays, the quality of the dishes is not bad above average, they often overdo the only minus that I noticed, for this reason, 4 ka if they change, I will change to 5 ku
And what can I say, it's delicious!
The wait is not long, the recommendations for the dishes are high-quality, they even taught how to eat shurpa correctly ....) and yes, the menu is always at hand, on a shelf under the countertop.
A great cafe restaurant with delicious dishes and quick serving!!!the price tag is average , but the place is modern and a well - worked team of waiters 👌 it is important that they speak Russian .I recommend you to visit!!!
The atmosphere is very pleasant.The cuisine is top-notch, the service is super and the prices are pleasing.While I was in Tashkent, I had lunch and dinner only at the university.
A good cafe with national dishes has everything here, pilaf, kebab, shurpa, lagman, manty, samsa and a lot more names, everything is always fresh, I like to eat here myself, and the prices are reasonable. I advise everyone.
Everything is fine, but until a crisis situation occurs. When the power goes out, the staff also turns off. The waiters move aimlessly back and forth in the hall, the manager stands aside and spreads his hands. In 2923, that's exactly what I observed. It didn 't come to that in 2024 . In the "upper" hall, the administrator is a very active, serious woman who controls the situation well.
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Никита
Level 30 Local Expert
September 25, 2024
Excellent, decent, well-maintained establishment, convenient location in the city center near the Aibek metro station, very tasty fried lagman, achichuk salad, and watermelon juice, I did not regret that I decided to have lunch here, I advise you to come and try it here!!!
The most favorite place with Uzbek food. There are always a lot of people - an indicator of quality and taste.
We took different kebabs, samsa, cauldron kebab, salads, tortillas - all top class. I recommend it to anyone who wants to eat delicious food in Tashkent.
A good restaurant, everything was very tasty. I was with my wife and three children. We ordered Anjir assorted meat dish on the advice of the waiter Dierbek. We were sitting to the left of the entrance from Vosita Vohidova Street. Everything is beautiful, clean and delicious! Special thanks for the advice, attention and service to Dierbek 👍
I want to share my impressions about visiting a cafe with national Uzbek cuisine. Upon entering the establishment, I immediately felt the atmosphere of oriental hospitality and comfort, which was created by soft sofas and fabrics.
The range of dishes on the menu simply amazed me with its variety. Classic soups such as naryn and mastava, a variety of kebabs and kebabs, as well as delicious desserts such as baklava and chak-chak were presented here.
The service in the cafe is at a good level. The waiters are polite and attentive to each client, helped with the selection of dishes and made sure that all the guests were satisfied.
It is also worth noting that the prices in the cafe are quite affordable.
All foreigners should be brought here to try out delicious Uzbek cuisine! Delicious) not expensive)
The waiters are slow, but that's the way it is for everyone) the main thing is that everything is very tasty 😊
Uzbek and Uighur cuisine is served in this restaurant.
Uighur dishes were tastier for me.
We tried it from Uzbek:
Halim is meat that is cooked for a day. It tastes like army porridge.
Jyz is the meat of young mutton. It's delicious
Tandoor samsa is very tasty.
Adham is very caring, like an older brother waiter. Special thanks to him.
The place is good, the prices are reasonable, I recommend it
In general, one of the best places in the city in terms of cooking quality. Prices are constantly rising, but in the city they always remain in the middle class, not super cheap but not expensive either. The only thing I don't like is that the percentage for the service is very high and you can't refuse it
Subjectively: very large halls, canteen atmosphere. The prices are not very cheap. The pilaf with mutton is real. But this fat-tailed fat ..., fi.
The prices on the menu may differ from what is in fact.
The assortment is large.
Food is brought quickly
A good restaurant, on the corner of Rustaveli and Vosita Vohidova, is just huge inside. You can also sit outside. I tried naryn, shurpa, samsa, kebabs of all kinds, it was delicious. But Kazan kebob is not very good. A good selection of cakes (Napoleon, honey cakes, etc.).
According to the food, something is very tasty, something is so-so. Service for 4+. 5 I bet, but for the manager, he takes into account the wishes of visitors, when I asked to add toasting to takeaway food, he organized everything without unnecessary questions
The place is new, the food is delicious, almost all the waiters speak only Uzbek (this is for tourists). There were bones in the bay, which greatly spoiled the joy of eating. In the evening, samsa is no longer there.
It is a very beautiful, popular and atmospheric place. Several Huge halls, delicious pilaf, lagman. The service is fast, but the establishment is not focused on Russian-speaking guests. The waiters don't say anything, they just don't understand. You poke at random at the menu by photo, because there is not a word in Russian there either. Sorry.
An excellent national restaurant.
A large selection of dishes, delicious food, fast service. More than 1000 people are boarding at the same time, a large flow of locals, which makes the food fresh. It is recommended that you definitely visit this restaurant.
The food is not bad and for different tastes. Waiters can be more friendly to visitors. It's not very pleasant to look at arrogant expressions.They even take money, as if they were doing a favor. There are fans on the veranda, it's very good in the heat.
It's a very cozy place. Absolutely everything is cooked delicious! The only disadvantage is that there is no parking and while you park it will take half an hour, there are a lot of people
It's a good place. The locals eat here. The prices are not high and the food is delicious. The only thing is that the menu is not very rich, but it is quite possible to have a normal lunch. I recommend
A cool place, a wide variety of dishes of national cuisine. The service is fast, the prices are inexpensive. The interior is beautiful. Like it. You can also order delicious desserts
Wow! A very popular place. It's budget-friendly and delicious. But you need to understand right away - this is more a cafe format than a restaurant. There is an open veranda, plus there are also tables inside if someone is not comfortable outside. In terms of food, fried lagman is on top! I liked the local dish - Naryn, something like our pasta in the navy, noodles with meat, served with broth, you can eat without broth, I liked it more. A separate like for Moroccan tea. Plus, this cafe has a huge selection of various pastries and sweets (only a small part is presented on the menu - all the beauty is inside the cafe, you can take it away).
Poor service. Food that has been poisoned by visitors many times. And once they closed because of the SES, when they found cockroaches in the bread boxes of visitors.
Despite this, it is advertised as an example of national cuisine.
Rude parking staff, which blocks part of the roadway.
Delicious, cheap and very high quality!! We ate a loin of mutton and all sorts of sweets. We drank ginger tea. The portions are correct, they are full, not overeaten))the service is fast, the interiors are beautiful. You can come in a large group (class). I recommend it!
Today, at about 14:00, we visited a large group (9 people) this is an institution, there were no free places for most, but the staff was good, they quickly organized everything, ordered a lagman (mostly) since there were recommendations, the serving took 5-7 minutes, the food is delicious, the bread is warm, comfortable and cozy, although there are a lot of people, which is why there is a little noise.
Not a bad place.there are pros as well as cons.
Pros:
1 large selection of dishes
2 availability of available seats
3 delicious (subjective)
4 good tea selection
Minuses:
1 The absence of dishes (ended)
2 the inclusion of service in the bill.
3 is not cheap.
During the week I went there to Eat according to the price-quality ratio in the district
I liked it: Beautiful halls, good service. Variety of dishes
I didn't like it: not all the dishes are really delicious (it feels like they are not of excellent quality), which can only be felt by those living in Uzbekistan
Pilaf with hair and tea the color of Shrek is only here
If you want to test your stomach for strength, then this place is 100% for you
The admin doesn't care about the customer's outrage
Even the hair they will say it's from the hand not from the head
A wonderful place! I'm thrilled. The price is great, delicious! The walleye in the batter surprised me. The pilaf is excellent and there was nothing at all that we didn't like. And the service and the food and the prices. We lived in a hotel not far away, we ate constantly here and did not get bored.
Very tasty and inexpensive dishes, the waiters are just top! Super and fresh samsa with an unrealistically delicious sauce (ask for more sauce, they don't put enough of it)
Barbecue is on fire, pilaf is good (but there is no Samarkand)
Very cozy, beautiful, polite staff, a large assortment and very tasty food. The dishes were quickly brought to us and all the time they came and found out if they could bring something else, if everything was in order. I really enjoyed dining there...
I visited this place several times and I really liked it, there are a lot of waiters, some of them speak Russian. There are several dining halls, the interior is bright and clean. The menu in Russian has both meat and fish to choose from. The service is fast, you will definitely be told which ingredients are included in the composition of your chosen dish. I really liked the shish kebab from catfish and fried walleye in batter, the fish is fresh and after cooking remains very tender and most importantly does not taste dry. There are so many interesting dishes on the menu, and we managed to try so few, but it was very tasty. When you are in Tashkent, visit this place and find for yourself whatever you like.
The national cuisine is in the best traditions, the service is fast, the indoor climate is very pleasant. You can have a good time with your family and friends
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Alexey G
Level 12 Local Expert
July 28, 2024
It is considered a very popular restaurant of national cuisine among the local population, so I had a great desire to look here.
By pure chance, I visited the restaurant with my wife during the holy month of Ramadan in the evening. We came here in advance before Iftar (the first meal after sunset) to take an empty table, but the restaurant staff almost directly kicked us out of the establishment under the pretext that all the seats were already occupied (although all the tables and halls were still completely empty). As a result, they "did us a favor" and moved us to the very end of the hall at a small table where we barely fit ourselves, and the ordered dishes simply did not fit on the table.
The atmosphere and the staff were as inhospitable and unwelcoming as possible. Before our eyes, another visitor of European appearance was also kicked out. Customer orientation and hospitable service are definitely not about this place. None of the waiters will rush to you, and they certainly will not help you in any way with the choice of dishes. It is worth noting that with such an ugly service, the restaurant charges a commission of 15% for this very service.
Closing our eyes to everything that happened, we settled down and ordered many different dishes in the hope that at least something would turn out to be really tasty. Unfortunately, almost all the ordered items turned out to be very mediocre, even the traditional tea with pilaf (which is very surprising for this region). We ate only the fish kebab and khanum with pleasure.
Summing up all of the above, I do not recommend this restaurant to visit, especially for tourists.
Among the small advantages: low prices, clean toilet, open kitchen (you can watch the whole cooking process through the glass).
An excellent tea house on Shota Rustaveli, three large halls inside and 20 tables on the street, its own tandoor and a pilaf center.
The menu offers a wide range of dishes of Uzbek national cuisine.
The prices are average, the bill immediately includes a 12% tip.
The service is fast, the hall is clean.
At the exit there is a large confectionery department, with various sweets and pastries.
The place is big, clean, but be careful with mastava, pilaf, the stone hits for the second time in 3 months. 3 pilaf to take away 140 thousand (~$12). In the evening, the assortment of kebabs is always meager, there is no lamb, no liver, etc. But in general, the food is not bad, not too greasy, not too salty. Usually the average check per person is ~80-100 thousand ($6-8) hot, salad, tea, flatbread. But for the stones in pilaf 3. It's just a shame.
In general, it's not bad. The portions are very decent. The waiters are nimble- well done, running, fussing!!! If you eat in a cafe + 15% for the service in the receipt. You can order immediately with yourself, without additional interest, payment at the checkout, you can use a card. I used Union Pay. It works great and turns out to be more profitable than cash (if you changed it at a very bad rate).
A special mark. Fresh fruits are made here - pineapples, apples, kiwis, oranges, pomegranates, pitahaya. I took a fresh pomegranate every day. Very sweet.