I can't understand how such stores currently take place. I went into the store as if it were a basement, with minimal lighting. Of course, the savings. At the entrance on the right there is a refrigerator in which the fish is frozen. The layout couldn't be worse. The refrigerator has not seen cleaning, apparently, for a long time. There is a refrigerator on the left, there is butter by weight. Here's the question - where was it cut? You can describe the condition and appearance in the store for a long time. I do not recommend it.
I don't understand how you can sell raw fish, salted fish and sweets with cookies in one room. I would be afraid to buy something here. Sometimes the fish is scary, it's easier to walk to the store