This is primarily a teahouse, not a cafe, not a restaurant, but a teahouse. If you want to have a delicious meal and sit with friends or colleagues, this is the place. The pilaf is really peppery and very tasty, and before the pilaf you can order a meat plate that is simply fantastic - meat lovers will like it 100%. The rooms have been renovated, so everything is fine in this regard. It would be possible to put 5 stars if suddenly, standing in the yard, a terrible smell of unknown things and unknown from where did not arrive. But there is no such problem in the rooms and, again, the food is delicious and the serving is clean. In general, I advise you one hundred percent, the only thing in the yard is not to stay long trying to enjoy the clean air of the periphery. And by the way, at the expense of the periphery, the place is remote from the center, it's a long drive
There is an amazing place in Tashkent where you can taste delicious spicy pilaf. Surprisingly, there are not many such places in the city. The only disadvantage is the distance from the city, 30 kilometers. This may make you wonder if it's worth coming here.
I visited with colleagues. Apart from the distance from the city, everything is very tasty. The main dish is considered pilaf with pepper (achsik osh). Their second neck is sooo delicious! I liked the neck the most. They also do beshbarmak, mashkichiri and kazi there. The staff is nimble and the bistros are working. There are places inside and outside. Parking is normal.
In general, it's not bad …
Let me explain ... my expectations (by the way, it seems that this is the result of the PR company of the institution, thanks to the bloggers) were slightly overstated- it turns out) I thought that it was really different there, but as they say, my expectations are my problems))) so it seems they ordered from everything a little at a time since they were with a large company) and the dishes are quite standard ... there is no highlight to distinguish it ... but a good standard set and taste) nothing more ... yes, it costs once to go but to come back again probably only when I pass by))) something like that )
Excellent teahouse pilaf, very satisfying as the teahouse version is cooked on a chicken instead of butter. Pilaf in the achchik variant (translated as spicy), has a spicy spicy taste. In general, it is very tasty, I recommend it. Salads for pilaf are available to choose from, they bring three options at once - achichuk, salty and a variant of liquid suzma something like chalop. The slippers are comfortable, heated when it's cold outside. We liked the place, we will visit it again if we are away from madaniyat on the way
Normally so-so, the guys who work are polite, Osh is also so-so, but those who love achchik Osh will like this pilaf. I don't like it so much, but it's so delicious!
The pilaf is delicious. It's sharp. Meat is also enough. I think it's worth trying this pilaf at least once for lovers. The price is not cheap, but affordable.
The dishes are top class. The service is also excellent. The place is also cozy. You can go with your team, family, and friends and enjoy the taste of the best Uzbek dishes.
One of the best dishes is prepared here. Spicy pilaf. The taste just blows your mind. I do not advise those with high blood pressure. The only negative is the smell of the area. Since there is an animal bazaar not far from this place, it smells like a tablecloth.
The food is bad buyin for 85 thousand it's not meat there bone there. The atmosphere is better but the food. Not the one that they expected, they showed the advertisement that the other one and here the other one is better. We pay money for it, not buy it for free! I do not recommend it to you! Buyin sucks very much. The place is the best but the food is worse
Excellent pilaf, hearty, dark tea house, crumbly rice. The head chef is well done, everything is of high quality. Suzma is like kaymak, spring salad and achichuk are good. The tea is hot in a thermos. Everything is as it should be.
The service is below zero! A full house of people. Ate-ate found a place to sit down.
We ordered a standard set of pilaf, tea, salad. We waited for 15 minutes, everything came except tea. We ate pilaf without tea. Don't set foot in this place for the second time
Бу жой бутун ошхўрлар учун маълум ва машхур. Айниқса улфатлар орасида энг ёқимли дамларни ўтказиш учун бунданда маъқулроқ жойни топиш қийин. Атмосфера жуда ёқимли доим дўстларим билан борганда яхши таасуротлар билан қайтганмиз. Хаммага тавсия қиламан. Омад ва хуш кайфият тилайман
Pros, the rooms are clean, the staff is good, the food is delicious. Mina, I don't remember anything new, but it would be possible to have more seats, booths with chairs, and so clearly
I think this place does not need a review) I have been eating there since the very beginning of the foundation, the food is very tasty and colorful, there are unusual dishes, the waiters are guys from the mahalla, sometimes they forget, but they try to serve as well as possible) those who complain about the cleanliness of the place can go to another place)
Meal. Kitchen. Pilaf. Beshbarmak . Uzbek cuisine . Listening . Staff. Location. Conveniently there is a cubicle, and the general and somewhat convenience of 24/7 operation
The place and service are not wow, of course, but for those who want to try a spicy pilaf once, it will go (in fact, not too spicy).
There are other dishes, maybe we will have more.
Very tasty pilaf, although a little far away, but the road from the Agrarian University is convenient. The parking lot is not big. The establishment itself is cozy, good atmosphere and service.
I put 2 stars because the pilaf really had a lot of pepper and little salt, the pilaf was dry, well, the atmosphere is nice and cozy and there are a lot of onions in the achuk chuchuk salad, a little tomato if they cook delicious, I will come again and so I will think.!!!
We parked the car 200 meters from the spicy pilaf and ate the pilaf. When we got out, one boy ran and demanded 5,000 soums for parking (without a receipt). I gave him 2,000, but he didn't say enough. Cold pilaf spoiled the mood and this inadequate parking lot. You shouldn't come here, they do better in the city!!!
Плов там отличный, мы вчера с коллегами объелись 😁 горячий и горький , никак не могли остановится ... Персонал тоже хороший , ребята молодые, вежливые, то , что заказали принесли все правильно, долго не ждали и каждые 10-15 минут спрашивают - " Нима камчилик бор ? " , "Нима хизмаи бор? " ... Вообщем нам всё понравилось, я лично приехал туда с Сергели
The service is terrible, we waited 50 minutes for the pilaf to be cooked. We came in at one o'clock on Wednesday afternoon. The waiters are getting lost, there is no tea. The spoons are dirty
Ош просто великолепный мы купили фулл комплект там было очень много мясо. И узнали что На 7 человек 1кг многовато.
Советую сразу там есть иначе остынет и не будет таким вкусным как изначально. Честно единственный минус старые ковры.
Сервис хороший. Еда идеальная особенно Ош. На вкус и цвет товариши нет мне понравилось именно Аччик Ош.
I'm not happy with everything, the pilaf is not spicy enough, there are a lot of carrots, the rice is overcooked in places and raw in places, the service is also bad, you can't bring food outside, and the prices are simply huge.
An ordinary teahouse pilaf is only slightly bitter. Going there for so long is not worth what you will be given
See original · Русский
Е В В
Level 12 Local Expert
April 17
For many years I have been using the services of this institution for the consumption of delicious pilaf.
I started from the days when I was just a hovley with a pool... I recommend that you try it at least once...
and you will return there more than once..
It is very pleasant when you get sick, it warms the whole body. The pilaf is medium. The portions are large. Half a serving is enough for one. It works at night.
Персонал хороший. Был несколько раз. Блюдо очень вкусные. Цени приличные. Плов острый был действительно было острым, даже через чур. Друг вообще не смог есть. Расположения слишком далеко от города
A
Ali O.
Level 5 Local Expert
May 4
We traveled a long way outside the city, and as we got closer to the destination, the condition of the road started to deteriorate. The building and environment were good, they could be a little better in terms of cleanliness! There is a strong smell of wood smoke inside the building and also the dishes are smelled of wood smoke. We ate Uzbek pilaf, to be honest, it was delicious! Tomatoes, cucumbers and greens in the salad were served not washed well! And also the plates and cutlery were half washed, which was unappetizing! In short, they are not good at hygiene...
Плов наверное один из лучших, что я кушал в Узбекистане. Бурно развивающаяся чай хона за городом. Везде стройка расширяются. Оценка 4 из 5 только за еду, по факту грязновато, обслуживание по меркам чайхоны не плохое, им аккуратности бы и чистоты и вообще супер. А так конечно по хорошуюему троечку поставить. Но плов божественный.
Шикарное место! Огромные порции! Приемлемые цены! Единственное - далековато от центра города, но ради того, чтобы побаловать себя острым пловом - можно раз в месяц-два выбираться туда))
Самый худший плов что я ел. Я не очень обращаю внимание обстановку, на сервис, но когда еда не вкусная, то это сильно огорчает. Такое ощущение, что плов был смешан старыми порциями, которые стояли 2-3 дня, рис твёрдый (не недоваренный, а именно твёрдый). Про обслуживание я лучше промолчу.