It is beautiful,
quite tasty, the cuisine is Kazakh,
but there are few "Caucasian kebabs",
3 or 4 types of pizza, while there is no margarita,
Prices are high !!!
Advice to expand the menu, at least add lagmans and pilaf,
Considering that there were three tables for boarding, we waited a very long time!
Toilets with one stall for husband and wives on each floor, with fancy toilets, which will increase the time the visitor stays inside until the buttons are sorted out, and with the restaurant fully filled, if it happens, I think there will be long queues!
So it is possible to bring foreigners together, whether they regularly lie themselves.....
Nice, cozy, clean, pleasant music. I didn't like everything about the kitchen (the beshbarmag wasn't very good, the meat was dry) There weren't many customers, the waiters could handle it!
An interesting interior, made in a traditional Turkic style. Very clean. They cook delicious. The prices are reasonable. For example, a stick of fillet kebab will cost 3,500 tenge.