The Adjarian khachapuri is very mediocre, nothing special. The lobio is completely ruined: they put the beans in a cold pot, and the beans themselves are not whole but mashed into a paste. The cheburek is incredibly salty and over-fried.
The coffee is watery and tasteless, and the Lagidze isn’t even carbonated!
A complete disappointment. This is our first and last time here. The Khachapuri is the last place I would take my friends and family.
The place doesn't look like a cafe anymore, but a fast food canteen. There was no ice cream. We ordered a foam khachapuri- it was cooked pretty quickly, one of the disadvantages is the juice inside - some of the cheese, some add butter and it melts. But it turned out to be delicious: a lot of cheese, not white lumps in the dough, melted cheese, it dragged on with every bite, it's really been a long time since I've seen so much cheese in khachapuri, even in more expensive establishments, and excellent puff pastry is also baked inside (not everywhere is baked completely), And last but not least it was very satisfying.
Well, French fries are also fries in Africa.
I can't say about the other dishes-we didn't order them.
They give you a keychain with the order, which notifies you that the order is ready. Meals are served both on site and to take away, payment is made in cash through the cashier and by card, there are terminals for orders.