It's a great place.
It is very spacious, there is a large distance between the tables, no one bothers anyone.
Beautiful view from the window.
There is a swing in the corner, which is very convenient for the children.
Very attentive waiters. Before arrival, they offered to make a pre-order - everything was ready on time.
And most importantly, the amazing cuisine.
Ordered:
1) pintos - cool and unusual combinations of sweet and salty, just surprised
2) salads with roast beef and seafood - a good amount of dressing, spicy, seafood is properly made, roast beef is juicy, not overexposed. I really don't like salads in the restaurant, my wife eats them, but it's great here.
3) meat pie is delicious and simple, what else can you want from a pie, good dough and juicy meat inside
4) risotto with seafood and medallions is a separate topic here, I would not share it with anyone, I would eat it myself with pleasure, even though it is written for 2 people))))
5) orzo with beef and coconut milk - reminded of risotto, delicious, well seasoned, with coconut flavor, they ask which beef to make - they chose a medium, just a cannon
I also liked the dishes in the restaurant: interesting cups and plates, a napkin holder made of stone.
An atmospheric place with an interesting cuisine. I come for lunch from time to time, but I also had a chance to celebrate my birthday.
I like the interior, the atmosphere, the menu and the cocktail list. Oh, and parrots.
But there were a couple of situations in which, I think, the restaurant can grow.
1. Report the type of coffee, especially if it is something specific and for an amateur. Or to clarify whether such a variety is suitable.
2. A compliment from a birthday party, where there is a choice between a discount or dessert. Everywhere they do not offer to choose, but this is the default.
I definitely recommend the restaurant to visit, be sure to order a siesta cocktail with lunch, and we will be con gusto to you!