A good dining room with low prices and a choice of different dishes (both with and without meat) I eat there every day for almost a year and have never had any complaints. The staff is friendly and bilingual
The assortment is already getting poorer after 14, there is almost nothing at 15. I'm afraid to imagine that here at 17.
The food is generally delicious, sometimes boiled chicken. But apart from it, all the rest of the meat is fried and seasoned.
Heating the food at the distribution works poorly, you have to use the microwave after, the chicken explodes in it.
There seem to be two soups, but one of them has always saved, so there is really no choice.
There are some delicious pastries - pies with meat, mushrooms, lentils, etc.