Three stars only for the interior. I gave the kitchen 2 chances, I didn't really like it. We don't know how to roast steak. And the rest was a little dry. The waiters are a little slow. They misunderstand or get confused when you say your preferences. The bar is open without sugar syrup. That surprised me more.
A good place, interesting dishes, a wonderful atmosphere and friendly staff, although the prices are too high, but I write this as a person who rarely visits restaurants, I think they are fully justified, especially for such delicious food
I was passing through Semey, visited this restaurant! The establishment is quite decent and corresponds to the level.
Cuisine, service, atmosphere. The assortment is good on the bar and kitchen menu.