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May 2025

We came to try the new breakfast menu and were very disappointed. Unfortunately, the food was poorly prepared across the board. The semolina porridge was so thick the spoon stood upright, and there was no butter in it. The pancakes were dry, lacked both salt and sugar, and even the condensed milk couldn’t save them. The raisin bun turned out to be just a plain piece of bread without a single raisin. We asked three times for the omelet to be redone, but in the end, the restaurant refused to correct it. Things were much better when the restaurant first opened. It’s really unfortunate to see the quality of food decline so much — and a restaurant with bad food is just not a restaurant worth coming back to.