Nice place in downtown Yerevan.
Very polite staff
Quite atmosphere
A bit long waiting time for a dishes
Meals and whole menu is pretty good and original
Prices are bit overpriced and non understandable
Overall is recommended as place for a family evening one a year
Incredible place, cosy and calm with fantastic local cuisine.
Meat, vegetables and local greens are unique. Very nice choice of wine and deserts.
Special thanks to very professional waiter Narek and the whole attentive and friendly team.
Definitely will come back! Highly recommended.
The most delicious place in Yerevan.
We tried pide, lamajo in the oven, chicken, goose dolma, tabouleh, crab kebab, vegetable kebab, potato kebab. Everything was divinely delicious!
I recommend.
And what kind of service is here.. Like in the best Michelin-starred restaurants.
Everything is on the level.
Very tasty!! The most delicious place in Yerevan! The crab kebab is soft and delicious. The kebab (chalagach) is super! The salad of baked vegetables is hot and fresh and very tasty. I saved the bomb. And they also made us a present in the form of apricot ice cream - it was amazing! I recommend it to everyone!
I was at a restaurant with friends. I was somewhat confused by the overall score of 5 for this restaurant. The food is really high quality, but this is the only advantage! I didn't see anything masterpiece in taste there. Dolma, lula, fish - everything is delicious, but nothing more! If you put dirty plates on it, which were on our table for half an evening, and the final bill, which shocked me, despite the significant discount on the regular customer's card, you will get only a three... The service for establishments of this level should correspond to the rating
We were with my mother in the summer in a much-praised restaurant, served a warm, not hot barbecue, dry meat, absolutely not tasty. It feels like Yerevan can't cope with such an influx of visitors, the service in the restaurant is so-so, we were alone, the waiter rarely came up, we had to wait a long time if we wanted to order something, and the table next to it was served more actively
We were disappointed, they do not know how to cook shish kebab in this restaurant, I do not recommend visiting the guests of the capital, if you want to eat a juicy shish kebab on coals, they will bring you a dry shish kebab on the grill or from an electric tandoor
Why are you rejecting the review???
A good restaurant in the center of Yerevan. Lovely, helpful staff. We celebrated our wife's birthday and received a sudden but pleasant surprise from the restaurant. The only misunderstanding is that the menu is different from the restaurant in Sevan. Otherwise, everything is fine.
A place for an esthetic evening in the city center in a quiet place where you can meet not only tourists but also many locals! A very interesting presentation, delicious cuisine and a chic interior
A beautiful restaurant with a good interior, but the service is poor.
There were 6 of us, the food was carried for a long time and was not brought at the same time, which is why we could not start, because for a long time some of us did not have food in front of us.
Snacks were brought at the end, one was forgotten altogether and had to be reminded. The waiter, bringing the dishes, silently put them in the center of the table and left, apparently not remembering who ordered what, and did not even ask whose dish, we eventually sorted them out and rearranged them ourselves.
The food in general was delicious for everyone, but personally I was unlucky - the hashlama in the center seemed to be not completely defrosted, and the portion was small.
Unfortunately, the disappointment is that there is no attention to detail, which you expect in restaurants of this level (such as cleaning up empty dishes), there is no interest in feedback from the guest.
I ordered veal tartare, I was able to eat 20-25 percent - a lot of vinegar and fresh cucumbers, cut large enough for tartare, the meat itself was also chopped into quite large pieces, so it was difficult to chew (which is expected from raw meat if it is not scrolled or chopped thinly). In short, it feels like you're not eating tartare, but a very sour salad with meat.
At first, the waiter did not seem to notice the plate set aside, asked to remove it (I see how they react), but alas, they just silently removed it, they did not want to ask if everything was okay with the dish, since the guest left it for 3/4.
When closing the account, no one asked if they liked everything either.
Stylish, delicious and conveniently located restaurant with national and European cuisine - highly recommended - visited at the end of April - had fun.
There is nothing particularly bad to say, but there is little good either:/
a portion of shish kebab is microscopic and very expensive. The soups are good, I liked it. Baklava was average. The interior is beautiful, there's nothing to say - stylish, atmospheric, but it doesn't make the food any better
A pleasant place, delicious salads, I recommend homemade lemonade, barbecue is well prepared.
Live music in the evening, the service is fast, I recommend it.
Very tasty and not expensive cuisine! The first tolma that I liked in Yerevan) Of the dishes that we tried (lamb chops (only these are cutlets with mashed potatoes), tartar, omelet, tolma - everything is sooo! Plus not expensive lemonades🤗
Polite and pleasant staff and live music in the evenings, I recommend it)
A beautiful ordinary restaurant, but perhaps the only one visited during the trip that you do not want to return to. Let's go to it because it's the only place in Yerevan where you can try crayfish meat, and the kebab is really interesting, you have to try it. And the rest is meat, soups, and most importantly, the service is so smooth and not expensive, without a soul, unlike many other places in the city.
We celebrated the birthday of my mother, who came to Yerevan for only two days. We were very satisfied: everything was delicious, the service was at the highest level (waiter Mountains), the interior and musical accompaniment are very pleasant. Only tabouleh was sour. For six people with several types of snacks, two bottles of champagne, salads and main dishes, it was 96 to AMD. They ate their fill and left in a great mood. Thanks!
Ресторан выглядит очень респектабельно и в то же время современно и стильно. В понедельник вечером была почти полная посадка, но нам без труда нашли столик без предварительной брони. Меню на армянском, английском и русском языках.
Я заказывал шашлык из баранины, и это была самая нежная и вкусная баранина в Ереване, которую я пробовал.
В соседнем зале проходил большой банкет, возможно, из-за него некоторые позиции нам очень долго несли. Но официанты много раз извинились и принесли в подарок закуску и десерты. По итогу ресторан оставил отличные впечатления.
yesterday, on August 29, they had : Iron rubber chicken : (it is impossible to eat + not even cut with a knife. The cook came and said it was okay. Is that okay? The village chicken is like this :) is it not edible? and everyone doesn't care about 7800 drams! I will NEVER go to this diner AGAIN. There was 1 of my favorite restaurants.
Ordered
- salad with shrimps and asparagus, the shrimps are over-salted.
-zhingyalov hatz , it felt like it was just warmed up and served , and not cooked right away
- the cut is homemade, it's hard to spoil, it was delicious
- kaurma, very tasty, salt is fine
The bomb! Cuisine, atmosphere, serving and service. Everything is good and delicious. The visually open kitchen allows you to immerse yourself in the process. I recommend a kebab made of cancerous necks
Delicious as in childhood, "warm" as at home. A wonderful restaurant with national cuisine. A great atmosphere accompanied by a piano creates an amazing atmosphere. I recommend it to everyone.
The signature dessert is very tasty , but this time they brought halva , which was hard and poorly heated . Everything else is super , so I don 't take off the star
самый любимый ресторан в городе. просторный, атмосферный, блюда очень вкусные, цены супер, персонал всегда вежливый. ОБЯЗАТЕЛЬНО ПОПРОБУЙТЕ ТЕПЛУЮ ХАЛВУ С МОРОЖЕНЫМ НА ДЕСЕРТ!!! вы такого больше нигде не найдете, это маленькая жемчужина этого ресторана.
We carried food for a very long time, about an hour. The hall was heavily loaded, so you can understand, but it's still unpleasant. The service is pleasant, live music is playing in the hall, the atmosphere is cozy.
Very tasty, Armenian-style hospitality! The service is at the highest level. The atmosphere is as pleasant as possible, I highly recommend visiting. Dolma is one of the best:)
Уютный большой ресторан. Вкусно. Цены немного выше чем у заведений подобного уровня.
Советую попробовать Ламаджо и харчо.
Все хвалят мороженое с халвой, но порция микроскопическая и подача... так себе
Пока лучшее место среди тех, которые посетил в Ереване. Высокий уровень подачи и обслуживания, вкусная еда. Уровень публики тоже сразу заметно, что выше среднего. Жаль, что не было собственного домашнего белого вина (было только красное, которое в жару пить не хочется), это было бы шикарным дополнением.
Красивый дизайн в классическом стиле. Быстрое обслуживание, но еда средняя. Цены высокие.
Публика в основном семьи и люди среднего возраста.
В соотношении цена-качество - не понравилось, больше не пойдем
Советую ! Очень вкусно 🤤, особенно запеченный баклажан с помидорами и сыром 👍. Порции очень большие 😅, но кажется это во всех ресторанах Еревана так. Очень внимательный персонал , сделали нам даже презент , что очень приятно . Но мы наелись так , что не до десерта было . Однозначно советую
Прекрасная еда, долма с говядиной очень сочная. Быстрое обслуживание и приятные официанты. Классный интерьер, много столов для больших компаний. В качестве комплимента подали десерт :)
We decided to visit this restaurant on the advice of many.
Plus: a beautiful place
Minus: there is simply no service. I was ready to personally carry the dirty dishes to the kitchen. To call the waiter, you also need to make an effort.
The mood is spoiled.
Tea is also included. What is the reason for that?
I do not recommend this place.
The kitchen as a whole is not bad, but the barbecue is over-dried. The menu was waited for half an hour, no one came up. I booked a table in advance, they gave us the most uncomfortable place on the aisle, we were always touched by people passing by. The table was not set for food (no salt and napkins), and the waitress did not put any of this. The account included positions that we did not take. The waitress said, "Oh, and I didn't even look." Not all the money was returned. And very noisy.
Всем кто будет в Ереване очень советую данный ресторан. Ходили туда на обед и ужин. Очень вкусная кухня. Доброжелательная атмосфера. Цены тоже порадовали. Вежливые официанты.
Классика,и не только, армянской кухни в отличном исполнении! Все очень вкусно, приветливый персонал, открытая кухня, приятный дизайн и даже бомж за окном вызвал только положительные эмоции)
Очень красивое оформление, доброжелательная хостес, коктейль Bellini 10 из 10, быстрое обслуживание, лосось на гриле с овощами 10 из 10, женгялов хац очень вкусно.
Наверное самое вкусное заведение в Ереване. Хашлама из ягнятины бесподобная. Настоятельно рекомендую долму с утиной грудкой. Ну и спас, конечно.
Подача красивая и достаточно быстрая.