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Santarest

Rating 5.0
2468 ratings
Open until 23:00
+375 16 220-71-76
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Brest, Savieckaja vulica, 30
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Cafe Santarest, Brest, photo
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Холодник с индейкой — 15 рублей, 580 граммов летней прохлады. 🥣🔥 Мы пересобрали классику: Основа — кефир и содовая, настоянная на свежей ...
June 19, 11:16
Базиликовая панна-котта с клубникой и лаймовым сахаром — 16 рублей. Вы думали, панна-котта бывает только ванильной? Наш шеф Илья Майсак пер...
May 28, 06:42
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Updated: June 23
Зеленый салат с морепродуктами
Свежий салат с хрустящими овощами и морепродуктами. В нём — шпинат, романо, кабачки, огурцы, кунжут кимчи, кальмар и креветки. Азиатская заправка с кетчупом придаёт блюду яркий вкус
29 Br155 g
Салат из баклажанов с рассольным сыром
Салат готовим со свежим шпинатом, томатами, обжаренным баклажаном и рассольным сыром. Декорируем тыквенными сетками. Заправка на основе соуса понзу и устричного
24 Br250 g
Салат с индейкой, грушей и йогуртовой заправкой
Листья салата придают свежесть, индейка — сытность, груша — сладость. Вяленые томаты добавляют пикантность, выдержанный сыр — солоноватость, а йогуртовая заправка с горчицей и анчоусами обогащает вкус
26 Br170 g
Тальятта из говядины с топленым картофелем и коньячным демигласом
Говяжья вырезка с картофельным пюре, заправленным топленым маслом, мясным соусом, с обжаренным зеленым луком
37 Br305 g
Филе индейки с цуккини и грибами
Филе индейки, приготовленное методом су‑вид, получается нежным и сочным. Обжаренный цукини добавляет лёгкую хрустящую текстуру, а маринованные шиитаке — насыщенный грибной вкус. Грибной жу, мусс из выдержанного сыра и фермерский кейл обогащают блюдо
37 Br350 g
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Address

Brest, Savieckaja vulica, 30
Show entrances
Directions

Contacts

+375 16 220-71-76
Show phone
santarest.by

Business hours

Open until 23:00
Schedule

Directions

Viacherni Brest
244 m
4
Viacherni BrestMajakowskagaSavieckajaKamsamolskajaUniviersitet
Show parking info

Features

Food delivery
Takeout
Credit card payment
Wi-Fi
Summer terrace
Coffee to go
Gift certificate
Breakfast
Business lunch
Prices:average
Average bill:20–30 byn
Types of non-cash tips:netmonet
Payment method:cash, payment by card, bank transfer, cashless payment
Info about organization
Panorama
Information verified by owner

Customer traffic and business hours

19:00Usually moderately busy
Mon
Tue
Wed
Thu
Fri
Sat
Sun

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2468 ratings
Rate this place

970 reviews

By default
Anton Dolgovechny
Level 7 Local Expert
January 16
It's a very pleasant place. The city center, a cozy atmosphere. We had breakfast: club sandwich with chicken, very good. Excellent combination of chicken breast and bacon + successfully shaded the taste with spinach and seeds. Croc madame is an interesting variation, but it was a bit dry for me. But it was delicious. Fresh: apple-carrot - excellent! It's not cheap, but it's worth the money. Polite staff: the waiter explained the menu items intelligently, and we had a nice conversation with the manager. In general, I recommend it. For visitors: parking nearby is not easy - the place was not difficult
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Ирина Виноградова
Level 4 Local Expert
April 12, 2025
I was in this cafe at the chefs festival. Seth was delicious. Juicy tuna tartare, the thinnest and tastiest baskets served with beef tartare, charred gnocchi turned out to be in a sauce of incredible delicate flavor, unusual beef in nori and pickled shiitake (despite the fact that I'm not a fan of medium roast, I didn't have enough softness), and the final gastronomic delight was completed by an appetizing maritozzo!!! Plus more You can note the stylish interior, background music, French windows and polite and attentive staff!!!!
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Александра
Level 8 Local Expert
May 2
It's a very cool place! Amazing breakfasts, rich and varied menu, they are prepared very quickly! Cozy and pleasant atmosphere, you can feel the attention of the staff to every visitor, even in conditions of full seating in the hall! We were very satisfied with the speed, the service, and the taste of the dishes themselves :) I recommend it!
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