We ate lahmacun. He came one by one to be eaten hot. It makes sense, but the arrivals were lukewarm. It is sold as antep lahmacunu. A lot of onions burned my stomach. The side dish is as much as you can see. There is a parsley, lemon and eggplant paste. he arrived at the 4th stage. Very, very little. The price of Lahmacun is 175TL. Baklava is huge, but it's also very expensive, 2 of them are 100 liras, 1650TL in weight. My price perception is in places right now.

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Ömer Gökalp

Level 6 Local Expert

It is a must-go place for the taste of real crispy Antep lahmacunu on oak wood fire. I don't need to mention the Pistachio baklava, which they are experts at, it is very, very tasty. October Dec. By the way, I think you can find the most delicious supplements not only in Istanbul but also in Turkey here.

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Mehmet G.

Level 12 Local Expert

Although Istanbul is quite far from the center, there are those who come to eat baklava, except for the regulars from the city center, who travel by intercity and eat baklava, in addition to the taste that butter leaves on the palate, it allows you to eat pistachios full of every baklava slice.

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Burca Baklava

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