The most trained and professional staff in Tbilisi. Wonderful pasta and mushroom risotto. Excellent pizza on the thinnest dough. An open kitchen with incredible aromas coming from it! An institution where everything will be at a high level without surprises! If I dig deeper, I would say that the interior is slightly lacking in comfort. But in the evening, when the light of an open fire comes from the kitchen and you have a bottle of red, everything changes) I have not met any Russian-speaking waiters. Without any negativity. Most of them speak good English. If there is no language barrier, it's great. If there is, I am sure they will help you anyway and will not leave you hungry! Prices are slightly above average. Dinner with wine for two - 240 - 300 GEL (about 8-9 t.p.) Whether it is expensive or not is up to everyone to decide. But it's like a restaurant. Modest, without pathos, but with good service.

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Ann Aristova

Level 18 Local Expert

Delicious, good service, cozy. I took off the star because the prices are too high. For that kind of money, the service and taste should not just be good, but exceed all expectations and have some kind of zest.)) but in general - a good place. Italian cuisine for a change from the ubiquitous Georgian

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Alfredo Trattoria

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36 reviews